Hard Rock Cafe Athens Menu
The best ingredients in authentic creations, handcrafted by artists formerly known as chefs. This is what you came here for. Let’s get this party started.
A collection of our most popular appetizers: Signature Wings, Onion Rings, Tupelo Chicken Tenders, Southwest Spring rolls and bruschetta. Served with our homemade honey mustard, hickory barbecue and blue cheese dressings.*
Tortilla chips piled high and layered with three bean mix, Monterey Jack and cheddar cheeses, pico de gallo, jalapeños and green onions. Garnished with sour cream. Add grilled chicken* or fajita steak * or side guacamole* for a little extra.
Jumbo wings, coated with our signature smoked dry rub, slow roasted and served with blue cheese, carrot and celery sticks. Choice of: Buffalo style, grilled with our Classic Rock, Tangy or Heavy Metal sauces or dry seasoned.
Tupelo Chicken Tenders
Hand-breaded, lightly fried tenderloins of chicken, served with honey mustard and hickory barbecue sauces.*
Crisp Buffalo style cauliflower ''wings'' served with blue cheese, celery and carrot sticks.
Choose from our homemade dressings: ranch, honey mustard, Caesar, blue cheese, balsamic vinaigrette, lite Italian and oil & vinegar.
Chicken Caesar Salad
Romaine lettuce tossed in our homemade Caesar dressing, topped with grilled chicken breast, croutons and shaved Parmesan cheese. Substitute your chicken for grilled shrimp* or grilled salmon* for a little extra.
Grilled Chicken Arugula Salad
Baby arugula, grilled chicken, spicy pecans, dried cranberries and fresh oranges tossed in lemon balsamic vinaigrette, topped with crumbled feta cheese.
Fresh field greens & kale tossed in a cider vinaigrette with vine-ripened tomatoes, bacon, roasted corn, pecans and hard boiled egg. Topped with Southern fried chicken and a tangy barbecue drizzle.
LEGENDARY ® BURGERS
Every half pound burger is made with our proprietary blend of premium grade beef combining the flavours of brisket and prime rib. Grilled medium well and served on toasted brioche bun with seasoned fries and special sauce. Add a choice of your preferred side for a little extra.
ORIGINAL LEGENDARY® BURGER
Topped with smoked bacon, cheddar cheese, golden fried onion ring, crisp lettuce and vine ripened tomato.*
The Big Cheeseburger
Topped with your choice of three thick slices of American, Monterey Jack, cheddar or Swiss cheese, served with crisp lettuce, vine-ripened tomato and red onion.*
A locally baked bun with a 225gr burger patty on a bed of arugula tossed with Greek olive oil and topped with feta cheese, mixed with capers and kalamata olives and served with a traditional tzatziki sauce on the side.
Topped with spicy fried onions, fried jalapenos, pepper Jack cheese with arugula, vine-ripened tomato and sriracha mayo.*
Our grilled Veggie Leggie patty is topped with a grilled portobello mushroom, zucchini, yellow squash and roasted red pepper. Served on a toasted bun with mayo, leaf lettuce, sliced tomato and grilled sweet onions.*
Hickory Barbecue Bacon Cheeseburger
Basted with hickory barbecue sauce and topped with caramelized onions, cheddar cheese, smoked bacon, crisp lettuce and vine-ripened tomato.*
A house-made patty of cauliflower, garlic, goat cheese, oregano & breadcrumbs topped with grilled zucchini, Monterey jack cheese with arugula, tomato and garlic aioli.
GUINNESS® BACON CHEESEBURGER
Topped with Jameson® bacon jam and GUINNESS® cheese sauce, served with crisp lettuce and vine-ripened tomato.
Java Lava Burger
Awakened with espresso rub and house-made lava sauce, crunchy java onions, melted Cheddar cheese, smoked bacon, crisp lettuce and vine-ripened tomato, garnished with a fried jalapeno.
Get your napkins ready, because our fork-tender signature smokehouse specialties are marinated in awesomeness before they’re slow-cooked, right here in our own in-house smokers. Served with seasoned fries, cowboy beans and citrus coleslaw.
HICKORY-SMOKED BARBECUE COMBO
Perfect for people who want it all — ribs and pulled pork.
Fall-off-the-bone tender house smoked pork ribs, rubbed with our signature seasonings and basted with hickory barbecue sauce.
Hickory-smoked pulled pork with chipotle barbecue sauce , Cheddar and Monterey Jack cheeses, crispy fried jalapenos and onions, piled high on toasted brioche.
PULLED PORK SANDWICH
Hand-pulled smoked pork with tangy slaw Carolina barbeque sauce on a toasted brioche.
All our sandwiches are served with seasoned fries and citrus coleslaw. Sub onion rings or add a Caesar or House Salad for a little extra.
HONEY MUSTARD GRILLED CHICKEN SANDWICH
Toasted brioche bun with honey mustard, topped with smoked bacon, melted Jack cheese, grilled chicken, dijon mayonnaise, iceberg lettuce and a slice of vine-ripened tomato.*
Classic Club Sandwich
Toasted sourdough bread layered with rich mayonnaise, iceberg lettuce, vine-ripened tomato, smoked bacon and thinly sliced grilled chicken.*
It doesn't get any better than this: the freshest ingredients, sourced directly by our chefs and transformed into a feast fit for a rock star. Complement your entrée with a glass of one of our fine wines. Add a side Caesar or House Salad for a little extra.
Your choice of grilled chicken, beef or shrimp, served with pico de gallo, Monterey Jack and cheddar cheese, fresh guacamole, sour cream and warm tortillas.* Duo Combo-Grilled steak- Grilled chicken-Grilled shrimp- Veggie fajitas
TWISTED MAC, CHICKEN & CHEESE
Cavatappi macaroni tossed in a three-cheese sauce with roasted red peppers, topped with Parmesan parsley bread crumbs and grilled chicken breast.*
GRILLED NORWEGIAN SALMON
8-oz filet, wrapped in cedar paper, grilled tender and drizzled with sweet and spicy barbecue sauce with maître d’butter. Served with Golden mashed potatoes and seasonal veggie.*
NEW YORK STRIP STEAK
Big and juicy 340 gr New York strip steak, seasoned and fire-grilled just the way you like it. Topped with herb butter and served with golden mashed potatoes and seasonal veggie. Add a shrimp skewer for a little extra.*
COWBOW RIB EYE
A 395gr rib eye steak, grilled to perfection, topped with herb butter. Served with golden mashed potatoes and seasonal veggie. Add a shrimp skewer.
Fresh, delicious desserts, shakes and coffees.
HOT FUDGE BROWNIE
Vanilla ice cream and hot fudge on a dense chocolate brownie, topped with chopped walnuts, chocolate sprinkles, fresh whipped cream and a cherry.†
HOMEMADE APPLE COBBLER
Thick, juicy apples are mixed with the finest spices and baked until golden brown. Our apple cobbler is so good you’ll think your grandmother made it! Served with warm vanilla ice cream topped with walnuts and caramel sauce.
choose from chocolate or vanilla.
CHEESECAKE MADE WITH OREO® COOKIE PIECES
A rich creamy NY- style cheesecake baked with a generous helping Oreo® cookies, drizzled with chocolate sauce with a decadent Oreo® cookie crust.
CLASSIC DINER-STYLE MILK SHAKES
Your choice of vanilla or chocolate ice cream. Another Hard Rock Cafe legend.
Kids menu is for AGES 10 and UNDER
BUDDY JR’S™ BANGIN’ BURGER WITH CHEESE*
A lil’ version of our famous Hard Rock Cafe burger with American Cheese on a classic bun served with fries
AIN’T NOTHIN’ BUT A HOT DOG
An all-beef hot dog served on a bun with fries
RAZZI’S™ REDONKULOUS CHICKEN TENDERS
Hand-Breaded chicken tenderloins, fried golden brown served with fries. Comes with honey mustard & BBQ sauce on the side.
STYLER’S™ OFF-THE-HOOK FISH STICKS
Crispy fish sticks served with fries and a side of ketchup and tartar sauce.
SKIDDLEY’S™ NOT-SO-DIDDLY CHICKEN BREAST*
Grilled chicken breast served with vegetables and fruit.
KID’S SALAD CHILLIN’ WITH CHICKEN*
Mixed greens with diced chicken, Monterey Jack and cheddar cheeses. Served with carrot and cucumber sticks and fruit.
Fresh Fruit Seasonal Vegetables Fries Mashed Potatoes
Roxtar’s™ Thick Shake or Cola Float for a little more Hot Fudge Sundae for a little more Ice Cream- Chocolate or Vanilla for a little more
We hold allergy information for all menu items, please speak to your server for further details. If you suffer from a food allergy please ensure that your server is aware at time of order.
†Contains nuts or seeds. *Consuming raw or undercooked hamburgers, meats, poultry or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.