Hard Rock Cafe Bali Menu
The best ingredients in authentic creations, handcrafted by artists formerly known as chefs. This is what you came here for. Let’s get this party started.
A collection of our most popular appetizers: Signature Wings, Onion Rings, Tupelo Chicken Tenders, Spinach Artichoke Dip with Parmesan flatbread and bruschetta. Served with honey mustard, hickory barbecue and blue cheese dressing.*
Spinach Artichoke Dip
Warm, creamy blend of spinach, artichokes and cheese, topped with Romano cheese and served with Parmesan flatbread.
Tortilla chips piled high and layered with three bean mix, Monterey Jack and cheddar cheeses, pico de gallo, jalapeños and green onions. Garnished with sour cream. Add southwest chicken* or fajita beef* for a little extra.
Jumbo wings, coated with our signature smoked dry rub, slow roasted and served with blue cheese and carrot and celery sticks. Choice of Buffalo style or grilled with our Classic Rock, Tangy or Heavy Metal sauces or dry seasoned.
Tupelo Chicken Tenders
Hand-breaded, lightly fried tenderloins of chicken, served with mustard and hickory barbecue sauces.*
Balsamic Tomato Bruschetta
Toasted artisan bread topped with herb cream cheese and marinated Roma tomatoes and fresh basil, served with a drizzle of basil oil and shaved Parmesan.
Crispy potato skins filled with our homemade cheese sauce, smoked bacon and green onions. Served with a side of sour cream.
Our chef personally inspects select cuts of Imported Australian Beef, New Zealand Lamb and Pork Chops. All cut by hand and grilled to your liking along with locally grown organic vegetables and seasoned with our special spice blends.
NEW YORK STRIP STEAK
A 12 oz (360 gr) Australian Angus Beef New York Strip Steak grilled to your liking and topped with garlic butter. Served with fresh vegetables and garlic smashed potatoes with gravy.*
Grilled Tenderloin of Beef
Two 5 oz (150 gr) grilled tenderloin, topped with homemade Hard Rock Brown Sauce. Served with garlic smashed potatoes with gravy and fresh vegetables.*
Lamb Chops with Mint Yogurt Sauce
Tender and juicy New Zealand Lamb Chops. Served with mint yogurt sauce, roasted pumpkin potatoes, sauteed fresh baby asparagus, cherry tomatoes and our refreshing side of our tropical salad.*
Apple & Sage Grilled Pork Chop
A 10 oz (280 gr) fresh pork chop grilled to your liking. Served with sauteed apples, red onion and our special sage seasoning. Served with our roasted pumpkin potatoes, sauteed fresh baby asparagus, cherry tomatoes and a refreshing side of our tropical salad.*
King's Cut New York Strip Steak
For the hearty eater looking for a special steak, this 14 oz (400 gr) select Australian Angus Beef New York Strip Steak grilled to your liking and topped with our garlic butter. Served with our roasted pumpkin potatoes, sauteed fresh baby asparagus, cherry tomatoes and a refreshing side of our tropical salad.*
King's Cut Bacon Wrapped Fillet Mignon Steak
This 12 oz (360 gr) select Australian Tenderloin of beef is wrapped with bacon, and grilled to your liking and topped with our garlic butter. Served with our roasted pumpkin potatoes, sauteed fresh baby asparagus, cherry tomatoes and a refreshing side of our tropical salad.*
It doesn't get any better than this: the freshest ingredients, sourced directly by our chefs and transformed into a feast fit for a rock star. Complement your entrée with a glass of one of our fine wines. Add a side Caesar or House Salad for a little extra.
Your choice of grilled chicken, beef or shrimp, served
with pico de gallo, Monterey Jack and cheddar cheese,
fresh guacamole, sour cream and warm tortillas.*
Twisted Mac, Chicken & Cheese
Cavatappi macaroni tossed in a three-cheese sauce with roasted red peppers, topped with Parmesan parsley bread crumbs and grilled chicken breast.*
Fish & Chips
Fillet of fish dipped in our special batter and deep fried to a golden brown. Served with french fries and coleslaw.*
Pan Seared Barramundi Fish
Barramundi pan seared in garlic butter then topped with a sun-dried tomato, green onion and black olive salsa. Served with fresh sauteed local bok choy, shiitake mushrooms and served with steamed or Hainan rice.*
Smoked Duck Breast
Prepared in own smoker, tender duck breast is topped with and Asian spiced sauce. Served with fresh sauteed local bok choy, shiitake mushrooms and served with steamed or Hainan rice.*
8-oz (240 gr)fillet, wrapped in cedar paper, grilled tender and drizzled with sweet and spicy barbecue sauce with garlic butter. Served with garlic smashed potatoes and fresh vegetables.*
Get your napkins ready, because our fork-tender signature smokehouse specialties are marinated in awesomeness before they’re slow-cooked, right here in our own in-house smokers. Served with seasoned fries, cowboy beans and citrus coleslaw.
Hickory-Smoked Barbecue Combo
Perfect for people who want it all — your choice of
ribs, chicken, pulled pork or smoked sausages.
Half chicken, brined then basted with our hickory barbecue sauce and roasted until fork-tender.
Texas Jalapeno and Cheese Smoked Sausage
Two 7 oz (200 gr) portion of our special Texas recipe for a classic smoked sausage plate. Grilled to perfection, these two sausage links are served with fries, homemade coleslaw, cowboy beans and a side of our barbecue sauce.
Hickory-Smoked Pork Ribs
Fall-off-the-bone tender St. Louis-style ribs, rubbed with our signature seasonings and basted with hickory barbecue sauce.
Love me tender? One bite of our slow-cooked, authentically Memphis pulled pork or chicken and you’ll know why we’d never trust something as important as this to anyone else. Served with seasoned fries, cowboy beans and citrus coleslaw.
HICKORY-SMOKED PULLED PORK
Hand-pulled smoked pork with hickory barbecue sauce on toasted brioche.
Choice of hickory-smoked pulled pork or chicken with chipotle barbecue sauce, cheddar and Monterey Jack cheese, crispy fried jalapeños and onions, piled high on toasted brioche. Go big (10-oz) for a little extra.
HICKORY-SMOKED PULLED CHICKEN
Tender smoked chicken, hand-pulled with hickory barbecue sauce on toasted brioche.
Every half pound burger is made with our proprietary blend of premium grade beef combining the flavours of brisket and prime rib. Grilled medium well and served on toasted brioche bun with seasoned fries and special sauce. Add a choice of your preferred side for a little extra.
ORIGINAL LEGENDARY® BURGER
Topped with smoked bacon, cheddar cheese, golden fried onion ring, crisp lettuce and vine ripened tomato.*
Mushroom & Swiss Burger
Smothered with sautéed mushrooms and Swiss cheese, topped with crisp lettuce, vine-ripened tomato and red onion.*
6-oz burger, topped with crisp lettuce, vine-ripened tomato and red onion.* Add American, Monterey Jack, cheddar or Swiss cheese or add bacon for a little extra.
The Big Cheeseburger
Topped with your choice of three thick slices of American, Monterey Jack, cheddar or Swiss cheese, served with crisp lettuce, vine-ripened tomato and red onion.*
Our grilled Veggie Leggie patty is topped with a grilled portobello mushroom, zucchini, yellow squash and roasted red pepper. Served on a toasted bun with mayo, leaf lettuce, sliced tomato and grilled sweet onions.*
Hickory Barbecue Bacon Cheeseburger
Basted with hickory barbecue sauce and topped with caramelized onions, cheddar cheese, smoked bacon, crisp lettuce and vine-ripened tomato.*
A 8 oz (240 gr) certified Angus Beef burger topped with melted cheddar cheese, grilled onion, crisp bacon, beetroot and topped with a fried egg.*
All burgers served with seasoned fries
Sub onion rings, add braised mushrooms, or caramelized onions for a little extra.
All our sandwiches are served with seasoned fries and citrus coleslaw. Sub onion rings or add a Caesar or House Salad for a little extra.
Classic Club Sandwich
Toasted sourdough bread layered with rich mayonnaise, lettuce, vine-ripened tomato, smoked bacon and thinly sliced grilled chicken.*
Honer Mustard Grilled Chicken Sandwich
Toasted bun with honey mustard, topped with smoked bacon, melted cheddar cheese, grilled chicken and thinly sliced ham, dijon mayonnaise, lettuce and a slice of vine-ripened tomato.*
The Original BLT
Crisp Bacon, ripe tomato, mayo, iceberg and romaine lettuce on toasted sliced HRC sandwich bread. Served with coleslaw and fries.
Choose from our homemade dressings: ranch, honey mustard, Caesar, blue cheese, balsamic vinaigrette, lite Italian and oil & vinegar.
Chicken Caesar Salad
Romaine lettuce tossed in our homemade Caesar dressing, topped with grilled chicken breast, croutons and shaved Parmesan cheese. Substitute your chicken for grilled shrimp* or grilled salmon* for a little extra.
Mixed greens topped with grilled chicken, avocado, tomatoes, red onions, egg, smoked bacon and Monterey Jack and cheddar cheeses. Served with choice of dressing.*†
Grilled Chicken Chop Salad
Mixed greens, topped with grilled chicken, tomatoes, spiced pecans, carrots, cheddar cheeses, roasted corn and red peppers, tossed in homemade white balsamic vinaigrette and drizzled with tangy barbecue sauce.†
Tropical Fruit Salad with Grilled Chicken
A selection of fresh organic greens mixed with fresh tropical fruits tossed in raspberry balsamic vinaigrette dressing. Topped with a sliced grilled chicken breast and spring onion.
Rock The Wok
Homemade Asian Inspired Favorites
Seafood Char Kway Teow
Stir fried flat noodles tossed with bean sprouts, fish cake, Chinese sausage, egg, prawn, squid and sweet and spicy soy sauce.*
Tender oxtail with homemade broth, with carrots, potatoes, tomato and leeks. Served with steamed rice, crackers, green chili and sweet sou sauce.*
Chicken and Beef Satay
12 pieces of mixed grilled chicken and beef satay. Served with traditional peanut sauce, pickles and steamed rice.†*
Fried rice with prawns and vegetables topped with a fried egg. Served with chicken satay and prawn crackers.†*
Fresh, delicious desserts, shakes and coffees.
Fresh Apple Cobbler
A country favorite, served warm with vanilla ice-cream, topped with walnuts and caramel sauce.† Thick, juicy apples are mixed with the finest spices and baked until golden brown. Our fresh apple cobbler is a good you'll think your grandmother made it!
Hot Fudge Brownie
Vanilla ice cream and hot fudge on a fresh brownie, topped with chopped walnuts, chocolate sprinkles, fresh whipped cream and a cherry.†
CHEESECAKE MADE WITH OREO® COOKIE PIECES
Made in-house, a generous helping of Oreo® cookies baked in our rich and creamy NY-style cheesecake, with a decadent Oreo® cookie crust.
Sinful Hot Fudge Sundae
Three large scoops of ice cream, topped with our famous hot fudge sauce, chopped walnuts, fresh whipped cream, chocolate sprinkles and a cherry.†
Kids menu is for AGES 12 and UNDER.
Meals includes kids drink (choice of soft drink or juice or mineral water).
BUDDY JR’S™ BANGIN’ BURGER WITH CHEESE*
A lil’ version of our famous Hard Rock Cafe burger with American Cheese on a classic bun served with fries.
AIN’T NOTHIN’ BUT A HOT DOG
An all-beef hot dog served on a bun with fries.
RAZZI’S™ REDONKULOUS CHICKEN TENDERS
Hand-Breaded chicken tenderloins, fried golden brown served with fries. Comes with honey mustard & BBQ sauce on the side.
THE MAC-DADDY MAC & CHEESE
Every Hard Rock Roxtar’s™ favorite — twisted macaroni & a creamy cheese sauce served with garlic toast.
SKIDDLEY’S™ NOT-SO-DIDDLY CHICKEN BREAST*
Grilled chicken breast served with broccoli.
TWISTED ‘N TASTY CAVATAPPI PASTA
Twisted cavatappi pasta topped with marinara sauce and served with broccoli.
KID’S SALAD CHILLIN’ WITH CHICKEN*
Mixed greens with diced chicken, monterey jack and cheddar cheeses. Served with carrot sticks.
Roxtar’s™ Thick Shake
or Root Beer Float for a little more
Hot Fudge Sundae for a little more
We hold allergy information for all menu items, please speak to your server for further details. If you suffer from a food allergy please ensure that your server is aware at time of order.
†Contains nuts or seeds. *Consuming raw or undercooked hamburgers, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.