Hard Rock Cafe Louisville Menu
Lunch
AVAILABLE MONDAY-FRIDAY
11AM - 3PM
ALL SANDWICHES COME WITH A CHOICE OF SOUP, SLAW, OR POTATO CHIPS.
Lunch Buffalo Chicken Sandwich
Hand breaded fried chicken breast topped with our classic wing sauce then covered with Monterey Jack and bleu cheeses. Served on a toasted Brioche bun.*
ARTISAN CRAFTED FRENCH DIP
Slow roasted top round of beef with basted in natural beef jus topped with Monterey Jack cheese and horseradish sauce on a baguette.
GRILLED CUBAN SANDWICH
Marinated pulled pork, sliced ham, swiss cheese and pickle slices on a freshly grilled hoagie roll with yellow mustard. Toasted to perfection and served to you hot.*
BUFFALO CHICKEN SANDWICH
Hand breaded fried chicken breast topped with our classic wing sauce then covered with Monterey Jack and bleu cheeses. Served on a toasted Brioche bun.*
BLT SANDWICH
Fresh & crispy iceberg lettuce layered beneath crispy bacon and vine ripened tomatoes. Served on toasted sourdough bread with rich and creamy mayonnaise.*
CHOPPED SALAD AND A CUP OF SOUP
Fresh garden greens, crisp vegetables, smoked chicken, applewood bacon, and mixed cheese tossed in a homemade balsamic dressing. Served with a cup of soup.
CAESAR SALAD AND A CUP OF SOUP
Romaine lettuce tossed in our homemade Caesar dressing, topped with garlic croutons and shaved parmesan cheese. Served with a cup of soup.
HOUSE SALAD AND A CUP OF SOUP
Mixed greens, feta cheese, shredded carrots, vine ripened tomatoes and our homemade croutons served with choice of dressing with a cup of our homemade soup.
CHICKEN QUESADILLA
Two grilled flour tortillas, layered with grilled chicken tossed in our tangy bbq sauce, pico de gallo, red peppers, cilantro, Monterey Jack and cheddar cheeses.*
Starters
The best ingredients in authentic creations, handcrafted by artists formerly known as chefs. This is what you came here for. Let’s get this party started.
Jumbo Combo
A collection of our most popular appetizers: signature wings, onion rings, Tupelo chicken tenders, Southwest spring rolls and bruschetta. Served with our homemade honey mustard, hickory barbecue and blue cheese dressings.* (3,027 CAL)
WINGS
Jumbo wings, coated with our signature smoked dry rub, slow roasted and served with blue cheese and carrot and celery sticks. Choice of Buffalo style or grilled with our Classic Rock, Tangy or Heavy Metal sauces or dry seasoned.* (1,079 CAL)
CAULIFLOWER WINGS
Crispy Buffalo style cauliflower “wings” served with blue cheese, celery and carrot sticks. (691 CAL)
CLASSIC NACHOS
Tortilla chips piled high and layered with three bean mix, Monterey Jack and cheddar cheeses, pico de gallo, jalapeños and green onions. Garnished with sour cream. (1,707 CAL) Add side of guacamole (110 CAL), grilled chicken* (110 CAL), or fajita steak* (482 CAL) for a little extra.
TUPELO CHICKEN TENDERS
Hand-breaded, lightly fried tenderloins of chicken, served with honey mustard and hickory barbecue sauces.* (922 CAL)
SOUTHWEST CHICKEN FLATBREAD
Crispy flatbread with grilled chicken, pico de gallo, roasted red peppers, green onion, avocado, mozzarella and spicy jalapeno sauce. (1,160 CAL)
MARGHERITA FLATBREAD
Crispy flatbread with sliced roma tomatoes, basil and herb sauce, roasted garlic, romano and mozzarella cheeses, fresh basil and a drizzle of garlic aioli. (1,047 CAL)
Salads
Choose from our signature house-made dressings: ranch, honey mustard, Caesar, blue cheese, balsamic vinaigrette and oil & vinegar.
SOUTHERN SALAD
Fresh field greens & kale tossed in a cider vinaigrette with vine-ripened tomatoes, bacon, roasted corn, pecans and hard boiled egg. Topped with Southern fried chicken, and a tangy barbeque drizzle.†* (1,039 CAL)
CAESAR SALAD
Freshly chopped romaine lettuce tossed in our homemade Caesar dressing, topped with garlic croutons and shaved Parmesan cheese. (788 CAL) Add grilled chicken* (110 CAL), grilled shrimp* (119 CAL), or grilled salmon* (270 CAL) for a little extra.
GRILLED CHICKEN ARUGULA SALAD
Baby arugula, thinly sliced grilled chicken, spicy pecans, dried cranberries and fresh oranges tossed in lemon balsamic vinaigrette, topped with crumbled feta cheese.†* (952 CAL)
SOUTHERN SALAD
Fresh field greens and kale tossed in a cider vinaigrette with homemade pickles, wine ripened tomatoes, candied bacon, toasted corn, praline pecans and hard boiled eggs. Topped with crispy Southern fried chicken, buttermilk remoulade and a tangy barbeque drizzle.†* (1,039 CAL)
Legendary® Burgers
Every fresh half-pound burger is made with the highest quality Certified Angus Beef® blend, created especially for Hard Rock. Grilled medium well (unless you say otherwise) and served on fresh brioche bun with seasoned fries.
ORIGINAL LEGENDARY® BURGER
The burger that started it all! A juicy 1/2-lb Certified Angus Beef® burger topped with smoked bacon, cheddar cheese, golden fried onion ring, crisp lettuce and vine-ripened tomato.* (1,205 CAL)
HICKORY BARBECUE BACON CHEESEBURGER
Basted with hickory barbecue sauce and topped with caramelized onions, cheddar cheese, smoked bacon, crisp lettuce and vine-ripened tomato.* (1,298 CAL)
ATOMIC BURGER
Topped with spicy fried onions, fried jalapenos, pepperjack cheese with arugula, wine-ripened tomato and sriracha mayo.* (1,664 CAL)
CAULIFLOWER BURGER
A house-made patty of cauliflower, garlic, goat cheese, oregano & breadcrumbs topped with grilled zucchini, squash and Monterey Jack cheese with arugula, vine-ripened tomato and garlic aioli. (1,071 CAL)
HOT BROWN LEGENDARY® BURGER
Topped with bacon, Kentucky Mornay sauce, sliced turkey, Parmesan, lettuce and tomato.* (1,292 CAL)
GUINNESS® BACON CHEESEBURGER
Topped with Jameson bacon jam, GUINNESS cheese sauce, crisp lettuce and vine-ripened tomato.* (1,160 CAL)
ORIGINAL LEGENDARY® BURGER
The burger that started it all! A juicy 1/2-lb Certified Angus Beef® burger topped with smoked bacon, cheddar cheese, golden fried onion ring, crisp lettuce and vine-ripened tomato.* (1,205 CAL)
THE BIG CHEESEBURGER
Topped with your choice of three thick slices of American, Monterey Jack, cheddar or Swiss cheese, served with crisp lettuce, vine-ripened tomato and red onion.* (1,115 CAL)
JAVA LAVA BURGER
Awakened with espresso rub and house-made lava sauce, crunchy java onions, melted Tillamook cheddar cheese, smoked bacon, crisp lettuce and vine-ripened tomato, garnished with a fried jalapeño.* (1,644 CAL)
HARD ROCK'S SAVORY ARTISAN FRIES
Chili Spiced Fries With Chipotle Garlic Ketchup (428 CAL), Parmesan Romano Fries With Garlic Aioli (494 CAL), Herb & Garlic Fries With Chimichurri Mayo (526 CAL)
Smokehouse
Get your napkins ready, because our fork-tender signature smokehouse specialties are marinated in awesomeness before they’re slow-cooked, right here in our own in-house smokers.
HICKORY-SMOKED RIBS
Fall-off-the-bone tender St. Louis-style ribs, rubbed with our signature seasonings and basted with hickory barbecue sauce.* (1,561 CAL)
HICKORY-SMOKED BARBECUE COMBO
Perfect for people who want it all — ribs and pulled pork.* (1,557 CAL)
HICKORY-SMOKED RIBS
Fall-off-the-bone tender St. Louis-style ribs, rubbed with our signature seasonings and basted with hickory barbecue sauce.* (1,561 CAL)
PULLED PORK SANDWICH
Hand-pulled smoked pork with tangy slaw and Carolina barbeque sauce on toasted brioche.* (1,107 CAL)
THE TEXAN
Hickory-smoked pulled pork with chipotle barbecue sauce, cheddar and Monterey Jack cheeses, crispy fried jalapeños and onions, piled high on toasted brioche.* (1,548 CAL) or Go big (10-oz) (1,933 CAL)
Sandwiches
All our sandwiches are served with seasoned fries and citrus coleslaw. Sub onion rings or add a Caesar or House Salad for a little extra.
CLASSIC CLUB SANDWICH
Thinly sliced grilled chicken, smoked bacon, vine-ripened tomato, iceberg lettuce and rich mayonnaise on toasted sourdough bread.* (1,370 CAL)
HONEY MUSTARD GRILLED CHICKEN SANDWICH
Toasted brioche bun with honey mustard, topped with grilled chicken, smoked bacon, melted Jack cheese, Dijon mayonnaise, iceberg lettuce and a slice of vine-ripened tomato.* (1,136 CAL)
CLASSIC CLUB SANDWICH
Thinly sliced grilled chicken, smoked bacon, wine-ripened tomato, iceberg lettuce and rich mayonnaise on toasted sourdough bread.* (1,370 CAL)
Entrees
It doesn’t get any better than this: the freshest ingredients, sourced directly by our chefs and transformed into a feast fit for a rock star.
FAMOUS FAJITAS
Your choice of grilled chicken, steak or shrimp, served with pico de gallo, Monterey Jack and cheddar cheese, fresh guacamole, sour cream and warm tortillas. (1,477-1,712 CAL)
FAMOUS FAJITAS
Your choice of grilled chicken, steak or shrimp, served with pico de gallo, Monterey Jack and cheddar cheese, fresh guacamole, sour cream and warm tortillas.* duo combo (1,606 CAL) trio combo (1,712 CAL) grilled steak (1,653 CAL) grilled chicken (1,559 CAL) grilled shrimp ( 1,477 CAL)
TWISTED MAC, CHICKEN & CHEESE
Cavatappi macaroni tossed in a three-cheese sauce with roasted red peppers, topped with Parmesan parsley bread crumbs and grilled chicken breast.* (2,026 CAL) Substitute BBQ pulled pork* (350 CAL)
COWBOY RIB EYE
USDA choice 28-day aged 16-oz bone-in rib eye steak. Grilled to perfection, topped with herb butter, served with Yukon Gold mashed potatoes and seasonal vegetable* (1,528 CAL) Add a shrimp skewer* (119 CAL)
NEW YORK STRIP STEAK
Big and juicy USDA choice 28-day aged 12-oz New York strip steak, seasoned and fire-grilled. Topped with herb butter and served with Yukon Gold mashed potatoes and seasonal vegetable.* (1,266 CAL) Add a shrimp skewer* (119 CAL)
GRILLED NORWEGIAN SALMON
8-oz filet, wrapped in cedar paper, grilled tender and drizzled with sweet and spicy barbecue sauce with herb butter. Served with Yukon Gold mashed potatoes and seasonal vegetable.* (700 CAL)
SIDES
SEASONED FRENCH FRIES (287 CAL), FRESH SEASONAL VEGETABLES (109 CAL), TWISTED MAC & CHEESE (1,174 CAL), ONION RING TOWER (646 CAL), YUKON GOLD MASHED POTATOES (308 CAL), SIDE HOUSE SALAD (258 CAL), SIDE CAESAR SALAD (381 CAL) HARD ROCK'S SAVORY ARTISAN FRIES CHILI SEASONED FRIES WITH CHIPOTLE GARLIC KETCHUP (428 CAL) PARMESAN ROMANO FRIES WITH GARLIC AIOLI (494 CAL) HERB & GARLIC FRIES WITH CHIMICHURRI MAYO (526 CAL)
Desserts
Fresh, delicious desserts.
HOT FUDGE BROWNIE
Ben & Jerry’s® vanilla ice cream and hot fudge on a dense chocolate brownie, topped with chopped walnuts, chocolate sprinkles, fresh whipped cream and a cherry.† (1,841 CAL)
CHEESECAKE MADE WITH OREO® COOKIE PIECES
A rich and creamy NY-style cheesecake baked with a generous helping of Oreo® cookies, drizzled with GHIRARDELLI® chocolate sauce with a decadent Oreo® cookie crust. (1,276 CAL)
HOMEMADE APPLE COBBLER
Thick, juicy apples are mixed with the finest spices and baked until golden brown. Our apple cobbler is so good you’ll think your grandmother made it! Served warm with vanilla ice cream, topped with walnuts and GHIRARDELLI® caramel sauce.† (1,516 CAL)
BEN & JERRY’S® ICE CREAM
Choose from chocolate or vanilla. Small (193 CAL) Large (576 CAL)
HOT FUDGE BROWNIE
Ben & Jerry's® vanilla ice cream and hot fudge on a dense chocolate brownie, topped with chopped walnuts, chocolate sprinkles, fresh whipped cream and a cherry.† (1,841 CAL) (enough to share)
CLASSIC DINER-STYLE MILK SHAKES
Your choice of vanilla or chocolate Ben & Jerry’s® ice cream. Another Hard Rock Cafe legend. (571 CAL) Put it in a souvenir 23 oz. hurricane glass or 20 oz. pint and keep the glass (additional fee).
HOT BEVERAGES
COFFEE/DECAF HOT CHOCOLATE SPECIALTY TEAS FROM TWINNINGS® OF LONDON
SALTED CARAMEL CAFE
Tia Maria, Bailey Irish Cream, Monin Salted Caramel, half & half, topped with whipped cream, caramel corn and caramel sauce. (327 CAL)
IRISH KISS
Jameson Irish Whiskey, Baileys Irish Cream and Monin Spiced Brown Sugar, topped with whipped cream, chocolate morsels and chocolate syrup. (318 CAL)
ICED CARAMEL
Baileys Irish Cream, Disaronno Amaretto, Monin Salted Caramel, shaken with half & half and topped with whipped cream and caramel sauce. (378 CAL)
CORDIALS
Enjoy on the rocks or ask your server to add a splash of your favorite to your coffee. DISARANNO AMARETTO KAHLÚA BAILEYS IRISH CREAM COINTREAU ORANGE LIQUEUR FRANGELICO GRAND MARNIER
Kids
Kids menu is for AGES 10 and UNDER
RAZZI’S™ REDONKULOUS CHICKEN TENDERS
Hand-Breaded chicken tenderloins, fried golden brown served with fries. Comes with honey mustard & BBQ sauce on the side. (560 CAL)
AIN’T NOTHIN’ BUT A HOT DOG*
An all-beef hot dog served on a bun with fries. (400 CAL)
BUDDY JR’S™ BANGIN’ BURGER WITH CHEESE*
A lil’ version of our famous Hard Rock Cafe burger with American Cheese on a classic bun served with fries. (400 CAL)
THE MAC-DADDY MAC & CHEESE
Every Hard Rock Roxtar’s™ favorite — twisted macaroni & a creamy cheese sauce served with garlic toast and choice of a side kick. (540 CAL)
SIR KINGSTON’S™ CLASSIC CHEESE PIZZA
Pizza with red sauce topped with Mozzarella cheese and finished with grated Romano cheese served with a choice of a side kick. (710 CAL)
SKIDDLEY’S™ NOT-SO-DIDDLY CHICKEN BREAST*
Grilled chicken breast served with broccoli. (210 CAL)
TWISTED ‘N TASTY CAVATAPPI PASTA
Twisted cavatappi pasta topped with marinara sauce and served with broccoli. (340 CAL)
KID’S SALAD CHILLIN’ WITH CHICKEN*
Mixed greens with diced chicken, Monterey Jack and cheddar cheeses. Served with carrot sticks. (210 CAL)
Happy Hour
Monday - Friday
4:00 PM to 7:00 PM
Drink specials bar only
•$3 Kentucky Common Draft
•$4 Filly
•$5 Old Fashion
Thursday - Saturday
9:00 PM to Close
Full cafe during live music
Drink specials and 1/2 price appetizers (excluding Jumbo)
Happy Hour
• $3 Kentucky Common Draft
• $4 Filly
• $5 Old Fashioned
†Contains nuts or seeds. *Consuming raw or undercooked hamburgers, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.