Hard Rock Cafe Lyon Menu
The party starts here with our lineup of authentic, hand-crafted creations using only the finest and freshest ingredients.
Our very own "greatest hits" album featuring jumbo wings, crispy onion rings, hand-breaded Tupelo chicken tenders, Southwest spring rolls and bruschetta. Served with our housemade honey mustard, history-smoked barbecue sauce and blue cheese dressing.
Jumbo chicken wings crispy Buffalo style, coated with our chef's signature smoky dry rub, slow roasted and served with carrot sticks, celery and blue cheese dressing. Choose from our Classic Rock, Tangy or Heavy Metal sauces.
Crispy tortilla chips piled high and layered with jalapeño queso, Monterey Jack and cheddar cheeses, our three-bean mix, house-made pico de gallo, jalapeños and green onions, finished with sour cream. If you wish, you can add a supplement side of fresh guacamole or grilled chicken for an extra cost.
Tupelo Chicken Tenders
Hand-breaded, crispy chicken tenderloins, served with honey mustard and hickory-smoked barbecue sauce.
Southwest Spring Rolls
Stuffed with spinach, black beans, cilantro, corn, jalapeños, diced red peppers and mix of cheeses. Served with guacamole-chipotle ranch dressing.
Balsamic Tomato Bruschetta
Grilled Baguette smeared with herb creme cheese and topped with balsamic tomatoes, fresh chopped basil, grated Parmesan and drizzled with basil oil.
Our salads are fresh and made to order with a variety of our local favorites and farm fresh ingredients. Choose from our signature house-made dressings: ranch, honey mustard, Caesar, blue cheese, balsamic vinaigrette, or olive oil and vinegar.
Freshly chopped hearts of crisp romaine lettuce tossed in our house-made Caesar dressing, topped with garlic croutons and shaved Parmesan cheese. If you wish, you can add grilled chicken, grilled salmon or thick-cut smoked bacon for an extra cost.
Local, seasonal greens with grilled chicken, avocado, tomatoes, red onions, egg, smoked bacon, and mixed cheese. Your choice of dressing.
Baby Arugula, with cherry tomatoes, Mozzarella cheese, dried cranberries, red onions and Grissini. If you wish, you can add Tupelo chicken tenders for an extra cost.
Local, seasonal greens with our smoked in house smoked Bomlo salmon, fresh orange segments, avocado and Grissini. Served with the sauce of your choice.
Our premium grade, French origin, half pound burgers are made with Hard Rock's chef selected premium blend of chuck, brisket and short rib. Seared to medium well (unless you say otherwise) and served on a freshly baked brioche bun, delivered daily from our local baker. All burgers include our signature seasoned fries.
ORIGINAL LEGENDARY® BURGER
The burger that started it all! A juicy half pound of our Premium choice beef topped with thick-cut smoked bacon, melted cheddar cheese, a crispy golden fried onion ring, fresh crisp lettuce and vine-ripened tomato.
Hickory Barbecue Bacon Cheeseburger
Basted with our savory hickory barbecue sauce and topped with caramelized onions, melted cheddar cheese, thick-cut smoked bacon, fresh crisp lettuce and vine-ripened tomato.
Bomlo Salmon Burger
Grilled filet of "Bomlo" salmon served on our freshly toasted brioche bun; crisp lettuce, vine-ripened tomato, herb mayonnaise and grilled vegetables.
Our newest vegetarian burger featuring a blend of cauliflower, garlic, goat cheese, oregano and breadcrumbs, topped with garden fresh grilled zucchini and yellow squash, melted Monterey Jack cheese, arugula, housemade garlic aioli and vine-ripened tomato.
All burgers can be served with a gluten free bun (Except the Local Burger)
Served with seasoned fries.
Java Lava Burger
An espresso-rubbed of our premium choice beef topped with house-made jalapeño lava sauce, crispy java onions, melted cheddar cheese, thick-cut smoked bacon, fresh crisp lettuce and vine-ripened tomato, garnished with a crispy fried jalapeño.
Guinness® & Jameson® Bacon Cheeseburger
Topped with a flavorful Guinness cheese sauce, house-made Jameson Irish whiskey bacon jam, arugula, and vine-ripened tomato.
The Big Cheeseburger
Topped with your choice of three thick slices of melted American, Monterey Jack or cheddar cheese, fresh crisp lettuce, vine-ripened tomato and red onion.
Local Legendary® Burger
Our local legendary burger changes monthly.
Each local burger is created by a famous chef showcasing to showcase the flavours of Lyonnaise culture.
Cheese Supplement: American, Monterey Jack or Cheddar.
Mozzarella & Pesto Burger
Topped with caramelized onions, mozzarella cheese, sun-dried tomatoes, pesto sauce and fresh arugula.
Upgrade any Legendary® burger
with these premium sidekicks :
Hickory barbecue sauce
Thick-cut smoked bacon
Extra patty (220gr)
Side onion ring
Classic Diner-Style Milk Shake
Our signature smokehouse specialties are marinated and slow-smoked in-house using our made-from-scratch dry rub and chef created tangy barbecue sauce. These fall-off-the-bone favorites are even better when paired with our sides created with the freshest ingredients available.
Fall-off-the-bone tender, slow-smoked in-house ribs, seasoned with our made from scratch dry rub and covered in our mouth-watering, house-made barbecue sauce.
Hickory-Smoked Barbecue Combo
A combination of our slow smoked in-house, fall-off-the-bone tender barbecue pork ribs and barbecue chicken, slathered in our signature house-made barbecue sauce. If you wish, you can add hand-pulled smoked pork for an extra cost.
Half chicken, brined then basted with our hickory
barbecue sauce and roasted until fork-tender.
All Smokehouse dishes are served with fries, cowboy beans and citrus coleslaw.
Pulled Pork Sandwich
A freshly baked brioche bun piled high with 8-oz of slow-smoked in-house , hand-pulled pork, Carolina slaw, slathered in Carolina barbecue sauce.
Smoked Salmon Sandwich
A freshly baked brioche bun with herb cream cheese, fresh crisp lettuce, our smoked in house smoked Bomlo salmon, house-made pico de gallo and avocado.
Introducing the main event: our fresh, never frozen, Premium French beef and chicken and responsibly sourced Bomlo salmon, transformed into a feast fit for a rock star. It doesn't get any better than this!
New York Strip Steak
Our 12-oz New York strip steak, seasoned with our chef's blend of spices and grilled just the way you like it. Topped with herb garlic butter and served with the side of your choice.
Fresh Grilled Bomlo Salmon
Responsibly sourced 8-oz salmon filet grilled with olive oil and Fleur de sel. Served with a grilled lemon and farm fresh, seasonal vegetables. A healthy option!
A sizzling skillet of grilled chicken breast alongside peppers and onions, served with fresh pico de gallo, Monterey Jack and cheddar cheeses, house-made guacamole, sour cream, lettuce and warm flour tortillas. A veggie option is also available.
Farmer Pork Chop
Thick and tender farmer pork chop, served with our signature housemade barbecue sauce and with the side of your choice.
Twisted Mac, Chicken & Cheese
A creamy, zesty three-cheese sauce, cavatappi pasta, roasted red peppers, topped with Parmesan-parsley breadcrumbs and grilled chicken breast. If you wish, you can substitute the grilled chicken breast with house-smoked barbecue pulled pork or grilled salmon.
Beef Tartare 180gr.
For raw meat lovers - prepared in the kitchen by our chef and served with capers, pickles, mustard, ketchup and with the side of your choice.
Penne pasta tossed with a fresh homemade pesto sauce with sun-dried tomatoes and served with Parmesan cheese. If you wish, you can add grilled chicken or grilled salmon for an extra cost.
Small house Salad
Herbed seasonal vegetables
Potato Gratin "Dauphinois"
Hand breaded Onion Rings
Hard Rock's savory artisan Fries
Chili spiced fries with chipotle garlic ketchup
Parmesan Romano Fries with Garlic Aioli
Herb & Garlic Fries with Chimichurri Mayo
Rich gooey chocolate, creamy "Histoire de Glace" local ice cream. Nothing says rock 'n' roll like a sweet lick.
Cheesecake made with Oreo® cookie pieces
A housemade rich and creamy, Oreo® cookie crumb, New York-style cheesecake, drizzled with chocolate sauce.
Vanilla Creme Brulee
A light vanilla custard with a crispy, caramelized topping.
Homemade Apple Cobbler
Sweet and juicy apples mixed with the finest baking spices, topped with a crumble and baked until golden brown. Served warm with vanilla ice cream and finished with toasted walnuts and caramel sauce.
Hot Fudge Brownie
A housemade chewy chocolate brownie topped with vanilla ice cream, rich hot fudge, covered with chopped and toasted walnuts, chocolate sprinkles, freshly whipped cream and a cherry.
Flavors: Vanilla, Chocolate, Passion fruit, Strawberry, Yogurt, Salted butter caramel or Banana.
Supplements : Hot Homemade Chocolate
Homemade Whip Cream
Classic diner-style milkshakes
An old-fashionned classic with your choice of vanilla, chocolate, strawberry, passion-fruit, salted caramel or banana ice cream. Another Hard Rock Cafe legend.
Coffee Gourmand or Tea Gourmand
A coffee or a tea served with a selection of 4 of our homemade desserts.
Praluline French Toast
A buttery brioche filled with rose praline, served with a scoop of vanilla ice cream and our homemade whipped cream.
Kids menu is for AGES 10 and UNDER
BUDDY JR’S™ BANGIN’ BURGER WITH CHEESE*
A lil’ version of our famous Hard Rock Cafe burger with American Cheese on a classic bun served with a choice of sidekick. Also served with no cheese.
AIN’T NOTHIN’ BUT A HOT DOG
An all-beef hot dog served on a bun with a choice of a sidekick.
THE MAC-DADDY MAC & CHEESE
Every Hard Rock Roxtar’s™ favorite — twisted macaroni & a creamy cheese sauce served with chicken.
SKIDDLEY’S™ NOT-SO-DIDDLY CHICKEN BREAST
Grilled chicken tender served with fresh vegetable.
KID'S VEGETABLES WITH SALISBURY STEAK
A selection of fresh vegetable and a generous salisbury steak.
Homemade French Fries
Homemade Potatoes Gratin
2 Scoops of ice cream
available in Chocolate, Vanilla
Strawberry, Passion fruits, Banana
We hold allergy information for all menu items, please speak to your server for further details. If you suffer from a food allergy please ensure that your server is aware at time of order.
†Contains nuts or seeds. *Consuming raw or undercooked hamburgers, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.