Hard Rock Cafe New Delhi Menu
The best ingredients in authentic creations, handcrafted by artists formerly known as chefs. This is what you came here for. Let’s get this party started.
NACHO PALOOZA VEGETARIAN
A collection of our most popular appetizers: Signature Wings, Onion Rings, Tupelo Chicken Tenders, Spinach Artichoke Dip with Parmesan flatbread and bruschetta. Served with honey mustard, hickory barbecue and blue cheese dressing.*
Spinach Artichoke Dip
Warm, creamy blend of spinach, artichokes and cheese, topped with Romano cheese and served with Parmesan flatbread.
Tortilla chips piled high and layered with three bean mix, Monterey Jack and cheddar cheeses, pico de gallo, jalapeños and green onions. Garnished with sour cream. Add southwest chicken* or fajita beef* for a little extra.
Jumbo wings, marinated with our signature smoked dry rub, slow roasted and served with Blue Cheese and carrot. Choice of dry seasoned or Buffalo Style with our Classic Rock or Heavy Metal sauces.
Tupelo Chicken Tenders
Hand-breaded, lightly fried tenderloins of chicken, served with mustard and hickory barbecue sauces.*
Balsamic Tomato Bruschetta
Toasted artisan bread topped with herb cream cheese and marinated Roma tomatoes and fresh basil, served with a drizzle of basil oil and shaved Parmesan.
Crispy potato skins filled with our homemade cheese sauce, smoked bacon and green onions. Served with a side of sour cream.
MAC & 4 CHEESE BITES
Hand-breaded, bite sized with gooey cheese with mac served with Alfredo dip.
JUMBO COMBO NON-VEG
A delectable array of our most popular starters that’s big enough to share. Served with four different sauces for mixing and matching. Includes Chicken Wings, Onion Rings, Potato Skins with Chicken Bits, Tupelo Chicken Tenders and Santa Fe Spring Rolls.†
JUMBO COMBO VEG
A delectable array of our most popular starters that’s big enough to share. Served with different sauces for mixing and matching. Includes Onion Rings, Potato Skins, Tomato Bruschetta and Santa Fe Spring Rolls.†
SANTA FE SPRING ROLLS
Stuffed with spinach, black beans, corn, Jalapeños and mixed cheese. Served with fresh Pico de Gallo, Guacamole Chipotle Ranch Dressing.
A trio of dips - Black Bean & Chipotle chili, classic Garbanzo with roasted Pimentos and Kidney Beans with roasted garlic - a flavorful twist to the Arabic delicacy served with vegetable crudités & toasted Pita.
ORIGINAL HARD ROCK ONION RINGS
Hand-cut and breaded, fresh daily in our kitchen and served with Hickory Barbecue sauce on the side
Choose from our homemade dressings: ranch, honey mustard, Caesar, blue cheese, balsamic vinaigrette, lite Italian and oil & vinegar.
Chicken Caesar Salad
Romaine lettuce tossed in our homemade Caesar dressing, topped with grilled chicken breast, croutons and shaved Parmesan cheese. Substitute your chicken for grilled shrimp* or grilled salmon* for a little extra.
This Hard Rock special combines fresh mixed greens, carrots, corn, Pico de Gallo and shredded cheese. Topped with Tupelo Fried Chicken or a Grilled Chicken Breast. Tossed with Ranch Dressing and topped with spiced walnuts & crisp tortilla straws. †
Mixed greens topped with grilled chicken, avocado, tomatoes, red onions, egg, smoked bacon and Monterey Jack and cheddar cheeses. Served with choice of dressing.†*
Mixed greens, topped with Pico de Gallo, spiced walnuts, carrots, mixed Cheddar and sweet corn, roasted red peppers and avocado tossed in homemade white balsamic vinaigrette and drizzled with tangy Barbecue sauce. †
Known as Horiatiki Salata, a refreshing rough country salad of juicy tomatoes, crisp cucumber, sliced red onion, red pepper, crumbly Feta cheese and black olives served with mix greens, delicately dressed.
Crisp Romaine lettuce tossed with our scratch made Caesar dressing, fresh baked croutons and grated Parmesan cheese. Garnished with shaved Parmesan cheese and whole black olives.
Add Grilled Chicken Add Bacon Bits Add Grilled Shrimps
It doesn't get any better than this: the freshest ingredients, sourced directly by our chefs and transformed into a feast fit for a rock star. Complement your entrée with a glass of one of our fine wines. Add a side Caesar or House Salad for a little extra.
Your choice of grilled chicken, beef or shrimp, served
with pico de gallo, Monterey Jack and cheddar cheese,
fresh guacamole, sour cream and warm tortillas.*
Twisted Mac, Chicken & Cheese
Cavatappi macaroni tossed in a three-cheese sauce with roasted red peppers, topped with Parmesan parsley bread crumbs and grilled chicken breast.*
Grilled Norwegian Salmon
8-oz filet, wrapped in cedar paper, grilled tender and drizzled with sweet and spicy barbecue sauce with maître d’butter. Served with Golden mashed potatoes and seasonal veggie.*
Fried Shrimp Platter
A generous portion of jumbo shrimp lightly dusted with seasoned flour. Served with citrus coleslaw, seasoned fries and spicy cocktail sauce.
New York Strip Steak
Big and juicy 12-oz New York strip steak, seasoned and fire-grilled just the way you like it. Topped with maître d’butter and served with golden mash potatoes and seasonal veggie.
Add a shrimp skewer for a little extra.*
Cowboy Rib Eye
A 14-oz rib eye steak, grilled to perfection, topped with maître d’ butter. Served with Golden mashed potatoes and seasonal veggie.*
Add a shrimp skewer for a little extra.*
Seasoned French Fries
Twisted Mac & Cheese
Fresh Seasonal Vegetables
Golden Mashed Potatoes
Side House of Caesar Salad
Get your napkins ready, because our fork-tender signature smokehouse specialties are marinated in awesomeness before they’re slow-cooked, right here in our own in-house smokers. Served with seasoned fries, cowboy beans and citrus coleslaw.
Hickory-Smoked Barbecue Combo
Perfect for people who want it all — your choice of
ribs, chicken or pulled pork.
Hickory Smoked Ribs
Fall-off-the-bone tender baby back ribs, rubbed with our signature seasonings and basted with hickory barbecue sauce.
Half chicken, brined then basted with our hickory barbecue sauce and roasted until fork-tender.
Love me tender? One bite of our slow-cooked, authentically Memphis pulled pork or chicken and you’ll know why we’d never trust something as important as this to anyone else. Served with seasoned fries, cowboy beans and citrus coleslaw.
HICKORY-SMOKED PULLED PORK
Hand-pulled smoked pork with hickory barbecue sauce on toasted brioche.
Choice of hickory-smoked pulled pork or chicken with chipotle barbecue sauce, cheddar and Monterey Jack cheese, crispy fried jalapeños and onions, piled high on toasted brioche. Go big (10-oz) for a little extra.
HICKORY-SMOKED PULLED CHICKEN
Tender smoked chicken, hand-pulled with hickory barbecue sauce on toasted brioche.
Every half pound burger is made with our proprietary blend of premium grade beef combining the flavours of brisket and prime rib. Grilled medium well and served on toasted brioche bun with seasoned fries and special sauce. Add a choice of your preferred side for a little extra.
ORIGINAL LEGENDARY® BURGER
Topped with smoked bacon, cheddar cheese, golden fried onion ring, crisp lettuce and vine ripened tomato.*
The Big Cheeseburger
Topped with your choice of three thick slices of American, Monterey Jack, cheddar or Swiss cheese, served with crisp lettuce, vine-ripened tomato and red onion.*
Toasted brioche bun layered with roasted jalapeno salsa, melted Jack cheese, freshly made guacamole, pico de gallo, crisp lettuce and vine-ripened tomato.*
Local Legendary ®
Our Local Legendary® 1/2-lb burger cranks our Original Legendary up a notch to the next level. Prepared with local flavor and flair, our "Local Legendary" is unique in each of our cafes!* Ask your server or check your table top menu for more details.
Mushroom & Swiss Burger
Smothered with sautéed mushrooms and Swiss cheese, topped with crisp lettuce, vine-ripened tomato and red onion.*
Our grilled Veggie Leggie patty is topped with a grilled portobello mushroom, zucchini, yellow squash and roasted red pepper. Served on a toasted bun with mayo, leaf lettuce, sliced tomato and grilled sweet onions.*
Hickory Barbecue Bacon Cheeseburger
Basted with hickory barbecue sauce and topped with caramelized onions, cheddar cheese, smoked bacon, crisp lettuce and vine-ripened tomato.*
6-oz burger, topped with crisp lettuce, vine-ripened tomato and red onion.* Add American, Monterey Jack, cheddar or Swiss cheese or add bacon for a little extra.
All burgers served with seasoned fries
Sub onion rings, add braised mushrooms, or caramelized onions for a little extra.
All our sandwiches are served with seasoned fries and citrus coleslaw. Sub onion rings or add a Caesar or House Salad for a little extra.
HONEY MUSTARD GRILLED CHICKEN SANDWICH
Toasted brioche bun with honey mustard, topped with smoked bacon, melted Jack cheese, grilled chicken, dijon mayonnaise, iceberg lettuce and a slice of vine-ripened tomato.*
Classic Club Sandwich
Toasted sourdough bread layered with rich mayonnaise, iceberg lettuce, vine-ripened tomato, smoked bacon and thinly sliced grilled chicken.*
FRESH VEGETABLE SANDWICH
Marinated and grilled portobello mushrooms, zucchini, yellow squash, roasted red peppers and grilled asparagus, topped with Monterey Jack cheese and balsamic glaze on grilled sourdough with tartar sauce.†*
Fresh, delicious desserts, shakes and coffees.
HOT FUDGE BROWNIE
Vanilla ice cream and hot fudge on a fresh homemade brownie, topped with chopped walnuts, chocolate sprinkles, fresh whipped cream and a cherry.†
CHEESECAKE MADE WITH OREO® COOKIE PIECES
Made in-house, a generous helping of Oreo® cookies baked in our rich and creamy NY-style cheesecake, with a decadent Oreo® cookie crust.
CHOCOLATE MOLTEN CAKE
Dense, chocolaty cake with a lava-like center of rich, oozing molten chocolate. Served warm with vanilla ice cream.
FRESH APPLE COBBLER
Served warm with vanilla ice cream, topped with walnuts and caramel sauce.† Thick, juicy apples are mixed with the finest spices and baked until golden brown. Our fresh apple cobbler is so good you’ll think your grandmother made it!
Contain alcohol - please refer to cocktail section
for full descriptions
CHOCOLATE CHERRY SODA SHAKE
VANILLA ROCK BEER SHAKE
TWIST & SHOUT SHAKE
CLASSIC DINER-STYLE MILK SHAKES (non-alcoholic)
Our Hard Rock signature ice cream offerings are chocolate or vanilla.†
SPECIALTY TEAS FROM TWININGS OF LONDON
Salted Caramel Cafe
Tia Maria, Baileys Irish Cream, Monin Salted Caramel, half & half, topped with whipped cream, caramel corn and caramel sauce.
Jameson Irish Whiskey, Baileys Irish Cream and Monin Spiced Brown Sugar, topped with whipped cream, chocolate morsels and chocolate syrup.
Baileys Irish Cream, Disaronno Amaretto, Monin Salted Caramel, shaken with half & half and topped with whipped cream and caramel sauce.
Enjoy on the rocks or ask your server to add a splash of your favorite to your coffee.
SANDEMAN RUBY PORT
BAILEYS IRISH CREAM
COINTREAU ORANGE LIQUEUR
Thick-cut and golden brown.
Thick-cut and golden brown
Thick-cut and golden brown.
RAZZI’S™ REDONKULOUS CHICKEN TENDERS
Hand-Breaded chicken tenderloins, fried golden brown served with fries. Comes with honey mustard & BBQ sauce on the side.
THE MAC-DADDY MAC & CHEESE
Every Hard Rock Roxtar’s™ favorite — twisted macaroni & a creamy cheese sauce served with garlic toast and choice of a side kick.
SIR KINGSTON’S™ CLASSIC CHEESE PIZZA
Pizza with red sauce topped with Mozzarella cheese and finished with grated Romano cheese served with a choice of a side kick.
STYLER’S™ OFF-THE-HOOK FISH STICKS
Crispy fish sticks served with fries and a side of ketchup and tartar sauce.
SKIDDLEY’S™ NOT-SO-DIDDLY CHICKEN BREAST*
Grilled chicken breast served with broccoli.
TWISTED ‘N TASTY CAVATAPPI PASTA
Twisted cavatappi pasta topped with marinara sauce and served with broccoli.
KID’S SALAD CHILLIN’ WITH CHICKEN*
Mixed greens with diced chicken, monterey jack and cheddar cheeses. Served with carrot sticks.
Roxtar’s™ Thick Shake
or Root Beer Float for a little more
Hot Fudge Sundae for a little more
We hold allergy information for all menu items, please speak to your server for further details. If you suffer from a food allergy please ensure that your server is aware at time of order.
†Contains nuts or seeds. *Consuming raw or undercooked hamburgers, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.