Hard Rock Cafe Osaka Menu
The best ingredients in authentic creations, handcrafted by artists formerly known as chefs. This is what you came here for. Let’s get this party started.
JUMBO COMBO 3,680-
A collection of our most popular appetizers: Signature Wings, Onion Rings, Tupelo Chicken Tenders, Spinach Artichoke Dip with Parmesan fl atbread and Potato Skins. Served with honey mustard, hickory barbecue, sour cream and blue cheese dressing.*
SPINACH ARTICHOKE DIP 1,980-
Warm, creamy blend of spinach, artichokes and cream cheese, topped with Romano cheese and served with Parmesan flatbread.
HARD ROCK NACHOS
SMALL 1,580- REGULAR 2,580-
Tortilla chips piled high and layered with three bean mix, Monterey Jack and cheddar cheeses, pico de gallo, jalapeños and green onions. Garnished with sour cream. Add grilled chicken (300), Bar-B-Que pulled pork (400), grilled fajita beef (600)*, Guacamole (200).*
ROCKIN’ WINGS 1,780-
Jumbo wings, marinated with our signature smoked dry rub, slow roasted and served with blue cheese and carrot and celery sticks. Choice of Classic Rock, Tangy or Heavy Metal sauces.
TUPELO CHICKEN TENDERS 1,480-
Hand-breaded, lightly fried tenderloins of chicken, served with honey mustard and hickory barbecue sauces.*
POTATO SKINS 1,780-
Crispy potato skins filled with our homemade cheese sauce, smoked bacon and green onions. Served with a side of sour cream.
GRILLED CHICKEN QUESADILLA 1,780-
Grilled chicken and pineapple, tossed in our own Tangy Bar-B-Que sauce with melted Jack cheese, and stuffed in a chili-dusted tortilla. Served with fresh guacamole, pico de gallo and sour cream.* TUPELO CHICKEN TENDERS 1,480- Hand-breaded, lightly fried tenderloins of chicken, served with honey mustard and hickory barbecue sauces.*
Choose from our homemade dressings: ranch, honey mustard, Caesar, blue cheese, balsamic vinaigrette, lite Italian and oil & vinegar.
CAESAR SALAD 1,580-
Romaine lettuce tossed in our homemade Caesar dressing, topped with garlic croutons and shaved Parmesan cheese. Add grilled chicken (300-),* grilled shrimp (500-)* or grilled beef. (600-)*
HAYSTACK CHICKEN SALAD 1,880-
This hard Rock special combines fresh mixed greens, carrots, corn, diced tomatoes, pico de gallo and shredded cheese. Topped with Tupelo fried chicken or a grilled chicken breast. Tossed with ranch dressing and topped with spiced pecans crisp tortilla straws.†*
COBB SALAD 1,880-
Mixed greens topped with grilled chicken, avocado, tomatoes, red onions, egg, smoked bacon and Monterey Jack and cheddar cheeses. Served with choice of dressing.†*
GRILLED CHICKEN CHOP SALAD 1,980-
Mixed greens, topped with grilled chicken, tomatoes, spicy pecans, carrots, cheddar and Monterey Jack cheeses and red peppers, tossed in homemade white balsamic vinaigrette and drizzled with tangy barbecue sauce.†
It doesn't get any better than this: the freshest ingredients, sourced directly by our chefs and transformed into a feast fit for a rock star. Complement your entrée with a glass of one of our fine wines. Add a side Caesar or House Salad for a little extra.
Your choice of grilled chicken, beef or shrimp, served with pico de gallo, Monterey Jack and cheddar cheese, fresh guacamole, sour cream and warm tortillas.* duo combo 2,780- trio combo 2,980- grilled beef 2,880-* grilled chicken 2,580-* grilled shrimp 2,880-*
TWISTED MAC, CHICKEN & CHEESE 2,180-
Cavatappi macaroni tossed in a three-cheese sauce with roasted red peppers, topped with Parmesan parsley bread crumbs and grilled chicken breast.*
GRILLED SALMON 2,680-
8-oz filet, wrapped in cedar paper, grilled tender and drizzled with sweet and spicy barbecue sauce. Served with mashed potatoes and seasonal veggie.*
NEW YORK STRIP STEAK 3,980-
Big and juicy USDA choice 28-day aged 12-oz New York strip steak, seasoned and fire-grilled just the way you like it. Topped with maitre d' butter and served with mashed potatoes and seasonal veggie.
FISH & CHIPS 1,980-
Lightly breaded tender boneless fish filets served with crispy French fries, coleslaw, tartar sauce and a fresh lemon.
Small House Salad 850-
Seasoned French Fries 700-
Onion Rings 800-
Twisted Mac & Cheese 800-
Rice Pilaf 350-
Small Ceasar Salad 850-
Fresh Seasonal Vegetables 720-
Mashed Potatoes 580-
Shrimp Skewer 800-
Garlic Toast 650-
Get your napkins ready, because our fork-tender signature smokehouse specialties are marinated in awesomeness before they’re slow-cooked, right here in our own in-house smokers. Served with seasoned fries, cowboy beans and citrus coleslaw.
HICKORY-SMOKED BARBECUE COMBO
Perfect for people who want it all — your choice of
ribs, chicken or pulled pork.
trio combo 3,880-
HICKORY-SMOKED RIBS 3,880-
Fall-off-the-bone tender baby back ribs, rubbed with our signature seasonings and basted with hickory barbecue sauce.
BARBECUE CHICKEN 2,380-
Half chicken, basted with our hickory barbecue sauce and roasted until fork-tender.
Love me tender? One bite of our slow-cooked, authentically Memphis pulled pork or chicken and you’ll know why we’d never trust something as important as this to anyone else. Served with seasoned fries, cowboy beans and citrus coleslaw.
HICKORY-SMOKED PULLED CHICKEN 1,580-
Tender smoked chicken, hand-pulled with hickory barbecue sauce on toasted buns.
THE TEXAN 1,980-
Choice of hickory-smoked pulled pork or chicken with chipotle barbecue sauce, cheddar cheese, crispy fried jalapenos and onions, piled tall on toasted buns. Go big (10-oz) for a little extra.
HICKORY-SMOKED PULLED PORK 1,680-
Hand-pulled smoked pork with hickory barbecue sauce on toasted buns
Every half pound burger is made with our proprietary blend of premium grade beef combining the flavours of brisket and prime rib. Grilled medium well and served on toasted brioche bun with seasoned fries and special sauce. Add a choice of your preferred side for a little extra.
ORIGINAL LEGENDARY® BURGER 1,980-
Topped with smoked bacon, cheddar cheese, golden fried onion ring, crisp lettuce and vine ripened tomato.*
THE BIG CHEESEBURGER 2,080-
Topped with your choice of three thick slices of American, Monterey Jack, cheddar or Swiss cheese, served with crisp lettuce, vine-ripened tomato and onion.*
FIESTA BURGER 2,280-
Toasted bun layered with roasted jalapeno, melted Jack cheese, freshly made guacamole and pico de gallo.*
Our Local Legendary® burger cranks our Original Legendary
up a notch to the next level. Prepared with local flavor and flair, our "Local Legendary" is unique in each of our cafes!*
Ask your server for more details.
MUSHROOM & SWISS BURGER 2,380-
Smothered with sauteed mushrooms and Swiss cheese, topped with crisp lettuce, vine-ripened tomato and onion.*
VEGGIE LEGGIE 2,480-
Our grilled Veggie Leggie patty is topped with a grilled shiitake mushroom, zucchini and roasted red pepper. Served on a toasted bun with lemon mayo, leaf lettuce, sliced tomato and grilled sweet onions.*
HICKORY BARBECUE BACONCHEESEBURGER 2,180-
Basted with hickory barbecue sauce and topped with caramelized onions, cheddar cheese, smoked bacon, crisp lettuce and vine-ripened tomato.*
CLASSIC BURGER 1,680-
6-oz Beef burger, topped with crisp lettuce, vine-ripened tomato and onion.* Add American, Monterey Jack, cheddar or Swiss cheese (200-). Add bacon (200-). Add guacamole (200-).
All burgers served with seasoned fries
Sub onion rings, add braised mushrooms, or caramelized onions for a little extra.
All our sandwiches are served with seasoned fries and citrus coleslaw. Sub onion rings or add a Caesar or House Salad for a little extra.
CLUB SANDWICH 1,680-
Toasted sourdough bread layered with rich mayonnaise, iceberg lettuce, vine-ripened tomato, smoked bacon and thinly sliced grilled chicken.*
HONEY MUSTARD GRILLED CHICKEN SANDWICH 1,680-
Toasted bun with honey mustard, topped with smoked bacon, melted Jack cheese and grilled chicken, mayonnaise, iceberg lettuce and a slice of vine-ripened tomato.*
ORIGINAL B.L.T. 1,680-
Crisp bacon, tomato mayo and two kinds of lettuce on toasted sourdough bread. Served with French fries. *
Fresh, delicious desserts, shakes and coffees.
HOT FUDGE BROWNIE 1,080-
Vanilla ice cream and hot fudge on a fresh brownie, topped with chopped walnuts, chocolate sprinkles, fresh whipped cream and a cherry.†
CHEESECAKE MADE WITH BLACK COOKIE PIECES 980-
Made in-house, a generous helping of Black cookies baked in our rich and creamy NY-style cheesecake, with a decadent Black cookie crust.
FRESH APPLE COBBLER 1,080-
Served warm with vanilla ice cream, topped with walnuts and caramel sauce.† Thick, juicy apples are mixed with the fi nest spices and baked until golden brown. Our fresh apple cobbler is so good you’ll think your grandmother made it!
ICE CREAM 680-
Choose from chocolate or vanilla.
SINFUL HOT FUDGE SUNDAE 980-
Three large scoops of vanilla ice cream, topped with our famous hot fudge sauce, chopped walnuts, fresh whipped cream, chocolate sprinkles and a cherry.†
Kids menu is for AGES 10 and UNDER
H.R.C. CHEESE BURGER 910-
A lil' version of Beef Hard Rock Cafe burger on a toasted bun. Choice of American, Chedder or Swiss cheese, Served with French fries.
BBQ DRUM STICKS 910-
Chrispy chicken drum sticks tossed in our sweet Hickory BBQ Sauce Served with French fries.
CHEESY MAC 910-
Every Lil' Rockers favorite-twisted macaroni & creamy cheese sauce. Served with French fries.
CHICKEN TENDERS 910-
Crispy fried chicken served with honey mustard sauce. Served with French fries.
HOT DOG 910-
A hot dog on a toasted bun. Served with French fries.
Upgrade to a Lil' Rocker Thick Shake for only 380-.
Available in Chocolate or Vanilla.
We hold allergy information for all menu items, please speak to your server for further details. If you suffer from a food allergy please ensure that your server is aware at time of order.
†Contains nuts or seeds. *Consuming raw or undercooked hamburgers, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.