Hard Rock Cafe Seattle Menu
The best ingredients in authentic creations, handcrafted by artists formerly known as chefs. This is what you came here for. Let’s get this party started.
A collection of our most popular appetizers: Signature Wings, Onion Rings, Tupelo Chicken Tenders, Southwest spring rolls and bruschetta. Served with honey mustard, hickory barbecue and blue cheese dressings.*
Tortilla chips piled high and layered with beans, Monterey Jack and cheddar cheeses, Pico de Gallo, jalapeños and onions. Garnished with sour cream. (1,707 CAL) Add guacamole (110 CAL) Add grilled chicken* (260 CAL) Add fajita steak* (451 CAL)
Jumbo wings, coated with our signature smoked dry rub, slow roasted and served with blue cheese, carrots and celery sticks. Choice of Buffalo-style or grilled with our Classic Rock, Signature BBQ, or Heavy Metal sauces or dry seasoned. (1,142 CAL)
Tupelo Chicken Tenders
Hand-breaded, lightly fried tenderloins of chicken, served with honey mustard and our signature barbecue sauce.* (922 CAL)
Crispy Buffalo-style cauliflower “wings” served with bleu cheese, celery and carrot sticks. (691 CAL)
A collection of our most popular appetizers: signature wings, onion rings, Tupelo chicken tenders, Southwest spring rolls and Bruschetta. Served with our homemade honey mustard, barbecue, and blue cheese dressings.* (2,461 CAL)
Crispy flatbread with sliced roma tomatoes, herb sauce, roasted garlic, romano and mozzarella cheeses, and fresh basil. (1,047 CAL)
Crispy flatbread with grilled chicken, Pico de Gallo, diced red peppers, green onion, avocado, mozzarella and a slightly spicy chipotle aioli.* (1,525 CAL)
Choose from our signature dressings: ranch, honey mustard, Caesar, blue cheese, balsamic vinaigrette, lite Italian and oil & vinegar.
Farm fresh mixed greens and kale tossed in a cider vinaigrette and topped with vine-ripened tomatoes, thick-cut smoked bacon, roasted corn, hard-boiled cage-free eggs and spicy pecans. Topped with Southern fried chicken, and a tangy barbecue drizzle
Romaine lettuce tossed in our homemade Caesar dressing, topped with garlic croutons and shaved Parmesan cheese. Add grilled chicken, shrimp, or salmon for a little extra.*
California-Style Cobb Salad (New!)
Grilled chicken, fresh avocado, corn, black beans, Monterey Jack cheese, pomegranate seeds, and crispy pepitas on a bed of fresh baby spinach and chopped kale tossed in a creamy ranch dressing.†* (935 CAL)
Classic Waldorf Salad (New!)
An All-American classic dating back to 1896. Grilled chicken with fresh spinach and kale tossed in a herb ranch dressing, with sliced green apples, pomegranate seeds, green grapes, celery and walnuts.†* (484 CAL)
Introducing the main event: our fresh, never frozen, USDA Choice steaks, hormone-free chicken and responsibly sourced salmon, transformed into a feast fit for a rock star. It doesn't get any better than this. Add a side Caesar, House Salad, or a cup of salmon bacon chowder for a little more.
Your choice of grilled chicken, beef or shrimp, served
with pico de gallo, Monterey Jack and cheddar cheese,
fresh guacamole, sour cream and warm tortillas.*
Twisted Mac, Chicken & Cheese
Cavatappi macaroni tossed in a three-cheese sauce with diced red peppers, topped with Parmesan parsley bread crumbs and grilled chicken breast.* (2,014 CAL) Substitute BBQ pulled pork* (350 CAL)
Cowboy Rib Eye
USDA choice, 21-day aged, 16 oz. bone-in rib eye steak. Grilled to perfection, topped with herb butter, served with Yukon Gold mashed potatoes and seasonal vegetable.* (1,528 CAL) Add a shrimp skewer* (153 CAL)
New York Strip Steak
Big and juicy, USDA choice, 21-day aged, 12 oz New York strip steak, seasoned and fire-grilled. Topped with herb butter and served with Yukon Gold mashed potatoes and seasonal vegetable.* (1,266 CAL) Add a shrimp skewer* (153 CAL)
Grilled Norwegian Salmon
8-oz filet, wrapped in cedar paper, grilled tender and drizzled with our signature barbecue sauce with herb butter. Served with Yukon Gold mashed potatoes and seasonal vegetable.* (933 CAL)
PREMUIM SIDES Seasoned French Fries (288 CAL) Fresh Seasonal Vegetables (109 CAL) Twisted Mac & Cheese (1,167 CAL) Onion Rings (543 CAL) Yukon Gold Mashed Potatoes (308 CAL)
Your choice of grilled chicken, steak or shrimp, served with Pico de Gallo, Monterey Jack and cheddar cheese, fresh guacamole, sour cream and warm tortillas.* Duo combo (1,387 CAL) Trio combo (1,485 CAL Grilled steak (1,433 CAL) Grilled chicken (1,341 CAL) Grilled shrimp (1,245 CAL)
Served with seasoned fries, cowboy beans, and coleslaw. Complement with a Caesar or House Salad.
Hickory-Smoked Barbecue Combo
A combination of our slow smoked in-house, fall off the bone tender St. Louis -Style ribs and hand pulled pork, slathered in our signature house made barbecue sauce.
Fall-off-the-bone tender ribs, rubbed with our signature seasonings and basted with our signature barbecue sauce.* (1,051 CAL)
Hickory-Smoked Barbecue Combo
Perfect for people who want it all — ribs and pulled pork.* (2,171 CAL)
BBQ Pulled Pork Sandwich (New!)
Hand-pulled smoked pork with our signature sweet and tangy BBQ sauce, served on a toasted bun with creamy, classic coleslaw and sliced green apples. (1,031 CAL)
Hickory-smoked pulled pork with our signature barbecue sauce, cheddar and Monterey Jack cheeses, crispy fried jalapeños and onions, piled high on a toasted brioche bun. The Texan (1,547 CAL) Go big (10-oz) (1,906 CAL)
Every half-pound Angus burger is made with with our proprietary blend of premium Certified Angus Beef® (CAB) grade beef. Grilled medium well (unless you say otherwise) and served on toasted brioche bun with seasoned fries and special sauce. Add a side Caesar, House Salad, or a cup of Clam Chowder. For the ultimate, pair you Legendary burger with a classic, hand-scooped Ben & Jerry's Shake.
ORIGINAL LEGENDARY® BURGER
The burger that started it all! A juicy 1/2-lb Certified Angus Beef® burger topped with smoked bacon, cheddar cheese, golden fried onion ring, crisp lettuce and vine ripened tomato.*
Barbecue Bacon Cheeseburger
Basted with barbecue sauce and topped with caramelized onions, cheddar cheese, smoked bacon, crisp lettuce and vine-ripened tomato.* (1,327 CAL)
Topped with spicy fried onions, fried jalapeños, pepper jack cheese with crisp lettuce, vine-ripened tomato and chipotle aioli.* (1,664 CAL)
Java Lava Burger
Awakened with espresso rub and house-made lava sauce, crunchy java onion, melted Tillamook cheddar cheese, smoked bacon, crisp lettuce and vine-ripened tomato, garnished with a fried jalapeno.*
The Big Cheeseburger
Topped with your choice of three thick slices of American, Monterey Jack, cheddar or Swiss cheese, served with crisp lettuce, vine-ripened tomato and red onion.* (1,115 CAL) Add bacon (1.25)
Gunness® & Jameson® Bacon Cheeseburger
Topped with Jameson® bacon jam and Guinness cheese sauce, served with crisp lettuce and vine-ripened tomato.* (1,160 CAL)
Black Bean Quinoa Burger (New!)
A hand-made black bean, corn and quinoa veggie burger with fresh parsley and diced red peppers, served on a toasted bun with fresh guacamole and chipotle aioli.†* (889 CAL)
Original Legendary Burger
The burger that started it all! A juicy 1/2-lb Certified Angus Beef® burger topped with smoked bacon, cheddar cheese, golden fried onion ring, crisp lettuce and vine-ripened tomato.* (1,205 CAL)
All our sandwiches are served with seasoned fries and citrus coleslaw. Sub onion rings or add a Caesar or a House Salad for a little extra.
Honey Mustard Grilled Chicken Sandwich
Toasted brioche bun with honey mustard, topped with smoked bacon, melted Jack cheese, grilled chicken, dijon mayonnaise, iceberg lettuce and a slice of vine-ripened tomato.*
Classic Club Sandwich
Thinly sliced grilled chicken, smoked bacon, vine-ripened tomato, iceberg lettuce and rich mayonnaise on toasted sourdough bread.* (1,553 CAL)
Grilled Chicken Sandwich
Grilled chicken with honey mustard sauce, smoked bacon, melted Jack cheese, iceberg lettuce and a slice of vine-ripened tomato, served on a toasted brioche bun.* (1,124 CAL)
Savory Artisan Fries
Chili spiced fries with chipotle aioli (428 CAL) Parmesan romano fries with chipotle aioli (494 CAL) Guinness® & beer cheese sauce fries (424 CAL)
Fresh, delicious desserts, shakes and coffees.
Home-style Apple Cobbler
Thick, juicy apples are mixed with the finest spices and baked until golden brown. Our apple cobbler is so good you'll think your grandmother made it! Served with vanilla ice cream, topped with walnuts and GHIRARDELLI® caramel sauce.
Cheesecake made with OREO® Cookie Pieces
A rich and creamy NY-style cheesecake baked with a generous helping of Oreo® cookies, drizzled with GHIRARDELLI® chocolate sauce with a decadent Oreo® cookie crust. (1,157 CAL)
Hot Fudge Brownie
Ben & Jerry’s® vanilla ice cream and hot fudge on a dense chocolate brownie, topped with chopped walnuts, chocolate sprinkles, fresh whipped cream and a cherry.† (1,801 CAL) (enough to share)
Ben & Jerry's® Ice Cream
Choose from chocolate or vanilla. Small (193 CAL) Large (576 CAL)
Homemade Apple Cobbler
Thick, juicy apples are mixed with the finest spices and baked until golden brown. Our apple cobbler is so good you’ll think your grandmother made it! Served warm with vanilla ice cream, topped with walnuts and GHIRARDELLI® caramel sauce.† (1,502 CAL)
Classic Diner Style Milkshakes
Your choice of vanilla or chocolate Ben & Jerry’s® ice cream. Another Hard Rock Cafe legend. (521 CAL) Put it in a souvenir 23 oz. hurricane glass or 20 oz. pint and keep the glass (additional fee).
Kids menu is for AGES 10 and UNDER
BUDDY JR’S™ BANGIN’ BURGER WITH CHEESE*
A lil’ version of our famous Hard Rock Cafe burger with American Cheese on a classic bun served with fries.
AIN’T NOTHIN’ BUT A HOT DOG
An all-beef hot dog served on a bun with fries.
RAZZI’S™ REDONKULOUS CHICKEN TENDERS
Hand-Breaded chicken tenderloins, fried golden brown served with fries. Comes with honey mustard & BBQ sauce on the side.
THE MAC-DADDY MAC & CHEESE
Every Hard Rock Roxtar’s™ favorite — twisted macaroni & a creamy cheese sauce served with garlic toast and choice of a side kick.
SIR KINGSTON’S™ CLASSIC CHEESE PIZZA
Pizza with red sauce topped with Mozzarella cheese and finished with grated Romano cheese served with a choice of a side kick.
STYLER’S™ OFF-THE-HOOK FISH STICKS
Crispy fish sticks served with fries and a side of ketchup and tartar sauce.
SKIDDLEY’S™ NOT-SO-DIDDLY CHICKEN BREAST*
Grilled chicken breast served with broccoli.
TWISTED ‘N TASTY CAVATAPPI PASTA
Twisted cavatappi pasta topped with marinara sauce and served with broccoli.
KID’S SALAD CHILLIN’ WITH CHICKEN*
Mixed greens with diced chicken, monterey jack and cheddar cheeses. Served with carrot sticks.
Roxtar’s™ Thick Shake
or Root Beer Float for a little more
Hot Fudge Sundae for a little more
†Contains nuts or seeds. *Consuming raw or undercooked hamburgers, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.