Hard Rock Cafe Las Vegas Menu
Start your day with us! Come enjoy our rockin' breakfast.
Chicken & Waffle
A golden brown waffle topped with buttermilk fried chicken, smoked bacon and maple syrup reduction.
HARD ROCK CRACKED EGGS
Three eggs any style, sausage links or hickory smoked bacon with breakfast potatoes and choice of toast.* (820-1,210 CAL)
SO CAL OMLET
3 eggs blended with pico de gallo, mushrooms, and Monterey Jack cheese. Topped with avocado and sour cream. Served with breakfast potatoes and choice of toast.* (990 CAL)
A golden brown waffle topped with maple butter, sliced strawberries and powdered sugar. Served with maple syrup and choice of sausage links or smoked bacon.* (720-1,110 CAL)
Grilled Texas toast in our cinnamon - vanilla cream, topped with maple butter, sliced strawberries and powdered sugar. Served with choice of sausage links or smoked bacon.* (1,000-1,390 CAL)
STEAK & EGGS
An 8 oz. center cut NY Strip steak served over choice of toast with lemon scented arugula, three eggs any style, breakfast potatoes and fresh fruit.* (1,210 CAL)
Toasted English muffins topped with baby arugula, grilled slider patties, poached eggs, Hollandaise sauce and crisp bacon. Served with breakfast potatoes and fresh fruit.* (1,070 CAL)
RICOTTA BLUEBERRY PANCAKES
Golden Brown pancakes with Ricotta cheese, a touch of sour cream, and lemon zest. Griddled and topped with fresh blueberries. (750 CAL)
Corn tortillas topped with Spanish red sauce, over easy eggs, chorizo, mixed cheese, avocado, and sour cream. Served with breakfast potatoes and fresh fruit.* (1,190 CAL)
CHICKEN & WAFFLE
A golden brown waffle topped with buttermilk fried chicken, smoked bacon and maple syrup reduction.* (1,650 CAL)
Toasted English muffins topped with Canadian bacon, poached eggs and Hollandaise sauce. Served with breakfast potatoes and fresh fruit.* (970 CAL)
"WHOLE LOTTA LOVE" BREAKFAST BURGER
Angus burger grilled to your preference basted with a tangy sauce topped with lettuce, tomato, jack cheese, avocado, smoked bacon and a fried egg. Served with breakfast potatoes.* (1,400 CAL)
MOJITO YOGURT MARTINI
Fresh seasonal berries layered with a sweet - fresh mint Greek yogurt. (330 CAL)
The best ingredients in authentic creations, handcrafted by artists formerly known as chefs. This is what you came here for. Let’s get this party started.
A collection of our most popular appetizers: signature wings, onion rings, Tupelo chicken tenders, Southwest spring rolls and bruschetta. Served with our homemade honey mustard, hickory barbecue and blue cheese dressings.* (3,027 CAL)
Jumbo wings withour signature dry rub, slow roasted and served with blue cheese, carrots and celery. served Buffalo-style with our Classic Rock, Signature BBQ or Heavy Metal sauces.
Crispy Buffalo-style cauliflower “wings” served with blue cheese, celery and carrot sticks. (691 CAL)
Crispy tortilla chips piled high and layered with ranch-style beans, a four-cheese sauce blend, then topped with fresh pico de gallo, spicy jalapenos, pickled onions, and melted cheddar and Monterey Jack cheese.
SOUTHWEST CHICKEN FLATBREAD
Crispy flatbread with grilled chicken, pico de gallo, roasted red peppers, green onion, avocado, mozzarella and a slightly spicy chipotle aioli.* (1,525 CAL)
Crispy flatbread with sliced Roma tomatoes, herb sauce, roasted garlic, romano and mozzarella cheeses, and fresh basil. (1,047 CAL)
Choose from our signature housemade dressings: ranch, honey mustard, Caesar, Bleu cheese and oil and vinegar.
California- style COBB SALAD
Mixed greens topped with grilled chicken, avocado, tomatoes, red onions, egg, smoked bacon and Monterey Jack and Cheddar cheeses. Served with choice of dressing.* (520 CAL)
Freshly chopped romaine lettuce tossed in Caesar dressing with Parmesan crisps, and croutons, then topped with shaved Parmesan cheese. (788 CAL) Add grilled chicken* (260 CAL), grilled shrimp* (153 CAL), or grilled salmon* (368 CAL) for a little extra.
CALIFORNIA-STYLE COBB SALAD
Grilled fresh chicken, fresh avocado, corn, black beans, Monterey Jack cheese, pomegranate seeds, and crispy pepitas on a bed of fresh baby spinach and chopped kale tossed in a creamy ranch dressing. (935 CAL)
CLASSIC WALDORF SALAD
An All-American classic dating back to 1896. Grilled chicken with fresh spinach and kale tossed in a herb ranch dressing, with sliced green apples, pomegrante seeds, green grapes, celery and walnuts. (484 CAL)
Grilled medium well (unless you say otherwise) and served on a toasted bun with seasoned fries. Complement with a Caesar or House Salad
ORIGINAL LEGENDARY® BURGER
The burger that started it all! A juicy 1/2-lb Certified Angus Beef® burger topped with smoked bacon, cheddar cheese, golden fried onion ring, crisp lettuce and vine-ripened tomato.* (1,205 CAL)
BARBECUE BACON CHEESEBURGER
Basted with barbecue sauce and topped with caramelized onions, cheddar cheese, smoked bacon, crisp lettuce and vine-ripened tomato.* (1,327 CAL)
Topped with spicy fried onions, fried jalapenos, pepeprjack cheese with crisp lettuce, vine-ripened tomoato and chipotle aioli. (1,664)
THE IMPOSSIBLE BURGER
100% plant-based vegetarian patty, topped with cheddar cheese and a golden fried onion ring, served with crisp lettuce and vine-ripened tomato on a toasted bun.
Our Local Legendary 1/2-lb burger cranks our Original Legendary up a notch to the next level. Prepared with local flavor and flair, our "Local Legendary" is unique in each of our cafes? (1,000-1,700 CAL)
GUINNESS® & BACON JAM CHEESEBURGER
Topped with Jameson bacon jam and Guinness cheese sauce, served with crisp lettuce and vine-ripened tomato.* (1,160 CAL)
THE BIG CHEESEBURGER
Topped with your choice of three thick slices of American, Monterey Jack, cheddar or Swiss cheese, served with crisp lettuce, vine-ripened tomato and red onion.* (1,115 CAL)
HARD ROCK'S SAVORY ARTISAN FRIES
Chili Spiced Fries With Chipotle Aioli (428 CAL), Parmesan Romano Fries With Chipotle Aioli (494 CAL), Guinness Veer Cheese Sauce Fries (424 CAL)
It doesn’t get any better than this: the freshest ingredients, sourced directly by our chefs and transformed into a feast fit for a rock star.
Your choice of grilled chicken, steak or shrimp, served with pico de gallo, Monterey Jack and cheddar cheese, fresh guacamole, sour cream and warm tortillas. (1,477-1,712 CAL)
TWISTED MAC, CHICKEN & CHEESE
Cavatappi macaroni tossed in a three-cheese sauce with diced red peppers, topped with Parmesan parsley bread crumbs and grilled chicken breast.* (2,014 CAL) Substitute BBQ pulled pork* (350 CAL)
COWBOY RIB EYE
USDA choice 21-day aged 16-oz bone-in rib eye steak. Grilled to perfection, topped with herb butter, served with Yukon Gold mashed potatoes and seasonal vegetable* (1,528 CAL) Add a shrimp skewer* (119 CAL)
NEW YORK STRIP STEAK
Big and juicy USDA choice 28-day aged 12-oz New York strip steak, seasoned and fire-grilled. Topped with herb butter and served with Yukon Gold mashed potatoes and seasonal vegetable.* (1,266 CAL) Add a shrimp skewer* (119 CAL)
GRILLED NORWEGIAN SALMON
8-oz filet, wrapped in cedar paper, grilled tender and drizzled with our signature barbecue sauce with herb butter. Served with Yukon Gold mashed potatoes and seasonal vegetable.* (933 CAL)
SEASONED FRENCH FRIES (287 CAL), FRESH SEASONAL VEGETABLES (109 CAL), TWISTED MAC & CHEESE (1,174 CAL), ONION RING TOWER (646 CAL), YUKON GOLD MASHED POTATOES (308 CAL), SIDE HOUSE SALAD (258 CAL), SIDE CAESAR SALAD (381 CAL)
Get your napkins ready, because our fork-tender signature smokehouse specialties are marinated in awesomeness before they’re slow-cooked, right here in our own in-house smokers.
Fall-off-the-bone tender ribs with our signature seasonings and basted with our signature barbecue sauce.* (1,051 CAL)
HICKORY-SMOKED BARBECUE COMBO
Perfect for people who want it all — ribs and pulled pork.* (2,171 CAL)
BBQ PULLED PORK SANDWICH
Hand-pulled smoked pork with our signature sweet and tangy BBQ sauce, served on a toasted bun with creamy classic coleslaw and sliced green apples.* (1,031 CAL)
Hickory-smoked pulled pork with our signature barbecue sauce, cheddar and Monterey Jack cheeses, crispy fried jalapeños and onions, piled high on toasted brioche.* (1,547 CAL) or Go big (10-oz) (1,906 CAL)
All our sandwiches are served with seasoned fries or substitute golden onion rings. Complement with a Caesar or House Salad.
CLASSIC CLUB SANDWICH
Thinly sliced grilled chicken, smoked bacon, vine-ripened tomato, iceberg lettuce and rich mayonnaise on toasted sourdough bread.* (1,553 CAL)
GRILLED CHICKEN SANDWICH
Grilled chicken with honey mustard sauce, smoked bacon, melted Jack cheese, iceberg lettuce and a slice of vine-ripened tomato, served on a toasted brioche bun. (1,124 CAL)
Fresh, delicious desserts.
HOT FUDGE BROWNIE
Vanilla ice cream and hot fudge on a dense chocolate brownie, topped with chopped walnuts, chocolate sprinkles, fresh whipped cream and a cherry.† (1,801 CAL)
CHEESECAKE MADE WITH OREO® COOKIE PIECES
A rich and creamy NY-style cheesecake baked with a generous helping of Oreo® cookies, drizzled with GHIRARDELLI® chocolate sauce with a decadent Oreo® cookie crust. (1,276 CAL)
HOMEMADE APPLE COBBLER
Thick, juicy apples are mixed with the finest spices and baked until golden brown. Our apple cobbler is so good you’ll think your grandmother made it! Served warm with vanilla ice cream, topped with walnuts and GHIRARDELLI® caramel sauce.† (1,516 CAL)
Choose from chocolate or vanilla. Small (193 CAL) Large (576 CAL)
CLASSIC DINER-STYLE MILK SHAKES
Your choice of vanilla or chocolate Ben & Jerry’s® ice cream. Another Hard Rock Cafe legend. (571 CAL) Put it in a souvenir 23 oz. hurricane glass or 20 oz. pint and keep the glass (additional fee).
HOT FUDGE BROWNIE
Ben & Jerry's vanilla ice cream and hot fudge on a dense chocolate brownie, topped with chopped walnuts, chocolate sprinkles, fresh whipped cream an a cherry. (1,841 CAL)(enough to share)
Kids menu is for AGES 10 and UNDER
RAZZI’S™ REDONKULOUS CHICKEN TENDERS
Hand-Breaded chicken tenderloins, fried golden brown served with fries. Comes with honey mustard & BBQ sauce on the side. (560 CAL)
AIN’T NOTHIN’ BUT A HOT DOG*
An all-beef hot dog served on a bun with fries. (400 CAL)
BUDDY JR’S™ BANGIN’ BURGER WITH CHEESE*
A lil’ version of our famous Hard Rock Cafe burger with American Cheese on a classic bun served with fries. (400 CAL)
THE MAC-DADDY MAC & CHEESE
Every Hard Rock Roxtar’s™ favorite — twisted macaroni & a creamy cheese sauce served with garlic toast and choice of a side kick. (540 CAL)
SIR KINGSTON’S™ CLASSIC CHEESE PIZZA
Pizza with red sauce topped with Mozzarella cheese and finished with grated Romano cheese served with a choice of a side kick. (710 CAL)
SKIDDLEY’S™ NOT-SO-DIDDLY CHICKEN BREAST*
Grilled chicken breast served with broccoli. (210 CAL)
TWISTED ‘N TASTY CAVATAPPI PASTA
Twisted cavatappi pasta topped with marinara sauce and served with broccoli. (340 CAL)
KID’S SALAD CHILLIN’ WITH CHICKEN*
Mixed greens with diced chicken, Monterey Jack and cheddar cheeses. Served with carrot sticks. (210 CAL)
†Contains nuts or seeds. *Consuming raw or undercooked hamburgers, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.