Hard Rock Cafe Northfield Park
The best ingredients in authentic creations, handcrafted by artists formerly known as chefs. This is what you came here for. Let’s get this party started.
A collection of our most popular appetizers: signature wings, onion rings, Tupelo chicken tenders, Southwest spring rolls and potato skins. Served with our homemade honey mustard, hickory barbecue and blue cheese dressings.
Jumbo wings, coated with our signature smoked dry rub, slow roasted and served with blue cheese and carrot and celery sticks. Choice of Buffalo style or grilled with our Classic Rock, Tangy or Heavy Metal sauces or dry seasoned.
Crispy Buffalo style cauliflower “wings” served with bleu cheese, celery and carrot sticks.
Tortilla chips piled high and layered with three bean mix, Monterey Jack and cheddar cheeses, pico de gallo, jalapeños and green onions. Garnished with sour cream.
Balsamic Tomato Bruschetta
Toasted artisan bread topped with herb cream cheese and marinated Roma tomatoes and fresh basil, served with a drizzle of basil oil and shaved Parmesan.
Tupelo Chicken Tenders
Hand-breaded, lightly fried tenderloins of chicken, served with mustard and hickory barbecue sauces.*
Crispy potato skins filled with our homemade cheese sauce, smoked bacon and green onions. Served with a side of sour cream.
Choose from our signature housemade dressings: ranch, honey mustard, Caesar, blue cheese, balsamic vinaigrette and oil & vinegar.
Freshly chopped romaine lettuce tossed in our homemade Caesar dressing, topped with garlic croutons and shaved Parmesan cheese. Add grilled chicken, grilled shrimp or grilled salmon for a little extra.
Fresh Field Greens & Kale tossed in a cider vinaigrette with vine-ripened tomatoes, bacon, roasted corn, pecans and hard boiled egg. Topped with Southern fried chicken, and a tangy barbeque drizzle.
Mixed greens topped with grilled chicken, avocado, tomatoes, red onions, egg, smoked bacon and Monterey Jack and cheddar cheeses. Served with choice of dressing.†*
Every half pound burger is made with the highest quality blend of chuck, brisket and top round freshly ground in-house. Seared medium-well (unless you say otherwise) and served on a freshly baked Brioche bun, delivered daily from our local baker, with seasoned fries.
ORIGINAL LEGENDARY® BURGER
The burger that started it all! A juicy 1/2-lb burger topped with smoked bacon, cheddar cheese, golden fried onion ring, crisp lettuce and vine ripened tomato.*
Hickory Barbecue Bacon Cheeseburger
Basted with hickory barbecue sauce and topped with caramelized onions, cheddar cheese, smoked bacon, crisp lettuce and vine-ripened tomato.*
Guinness Bacon Cheeseburger
Topped with Jameson bacon jam and GUINNESS cheese sauce, served with crisp lettuce, vine-ripened tomato.
A house-made patty of cauliflower, garlic, goat cheese, oregano & breadcrumbs topped with grilled zucchini, squash and Monterey jack cheese with arugula, tomato and garlic aioli.
The Big Cheeseburger
Topped with your choice of three thick slices of American, Monterey Jack, cheddar or Swiss cheese, served with crisp lettuce, vine-ripened tomato and red onion.*
Lil' Rock Burger
The same great Hard Rock Legendary® experience, just in a smaller size. 6-oz burger, topped with crisp lettuce, vine-ripened tomato and red onion.* Add American, Monterey Jack, cheddar or Swiss cheese or bacon for a little extra
Java Lava Burger
Awakened with espresso rub and house-made lava sauce, crunchy java onions, melted Tillamook cheddar cheese, smoked bacon, crisp lettuce and vine-ripened tomato, garnished with a fried jalapeño.
Our grilled Veggie Leggie patty is topped with a grilled portobello mushroom, zucchini, yellow squash and roasted red pepper. Served on a toasted bun with mayo, leaf lettuce, sliced tomato and grilled sweet onions.*
Cleveland's Local Legendary Burger
You can hear the echo of” Bernie, Bernie” coming from the dawg pound after your first bite of this burger. Topped with a special Cleveland barbecue mustard sauce, fries, crispy slaw and a Polish sausage link, served on a fresh Orlando Bakery brioche bun. We’ll even bring you the Stadium Mustard!
Upgrade any Legendary burger with these premium sidekicks:
Bacon $1.25 | Braised mushrooms 1.95 | Caramelized onions 1.80 | Sub onion rings 3.50 | Ben & Jerry’s® Shake 6.95
Vegetarian patty or chicken breast at no charge.
Hard Rock's Savory Artisian Fries
Parmesan romano fries with garlic aioli for just $1 more!
Get your napkins ready, because our fork-tender signature smokehouse specialties are marinated in awesomeness before they’re slow-cooked, right here in our own in-house smokers. Served with seasoned fries, cowboy beans and citrus coleslaw.
Hickory-Smoked Barbecue Combo
Perfect for people who want it all — your choice of
ribs, chicken or pulled pork.
Hickory Smoked Ribs
Fall-off-the-bone tender St. Louis-style ribs, rubbed with our signature seasonings and basted with hickory barbecue sauce.
Half chicken, brined then basted with our hickory barbecue sauce and roasted until fork-tender.
Pulled Pork Sandwich
Hand-pulled smoked pork with tangy slaw and Carolina barbeque sauce on toasted brioche.
Hickory-smoked pulled pork with chipotle barbecue sauce, cheddar and Monterey Jack cheeses, crispy fried jalapeños and onions, piled high on toasted brioche.
Served with seasoned fries.
HONEY MUSTARD GRILLED CHICKEN SANDWICH
Toasted brioche bun with honey mustard, topped with grilled chicken, smoked bacon, melted Jack cheese, dijon mayonnaise, iceberg lettuce and a slice of vine-ripened tomato.
Classic Club Sandwich
Toasted sourdough bread layered with rich mayonnaise, iceberg lettuce, vine-ripened tomato, smoked bacon and thinly sliced grilled chicken.*
It doesn't get any better than this: the freshest ingredients, sourced directly by our chefs and transformed into a feast fit for a rock star. Add a side Caesar or House Salad for more.
Your choice of grilled chicken, steak or shrimp, served
with pico de gallo, Monterey Jack and cheddar cheese,
fresh guacamole, sour cream and warm tortillas.*
Twisted Mac, Chicken & Cheese
Cavatappi macaroni tossed in a three-cheese sauce with roasted red peppers, topped with Parmesan parsley bread crumbs and grilled chicken breast.*
Cowboy Rib Eye
USDA choice 28-day aged 16-oz bone-in rib eye steak,
grilled to perfection, topped with maître d’ butter.
Served with Yukon Gold mashed potatoes and
Add a shrimp skewer for a little extra.*
Grilled Norwegian Salmon
8-oz filet, wrapped in cedar paper, grilled tender and drizzled with sweet and spicy barbecue sauce with maître de butter. Served with Yukon Gold mashed potatoes and seasonal veggie.*
New York Strip Steak
Big and juicy USDA choice 28-day aged 12-oz New York
strip steak, seasoned and fire-grilled just the way you like
it. Topped with maître d' butter and served with Yukon
Gold mashed potatoes and seasonal veggie*
Add a shrimp skewer for a little extra.*
Local Fresh Catch
Ask your server about today’s fresh seasonal catch.
A USDA choice 21-day aged, 6-oz center cut, perfectly hand seasoned tender filet, grilled how you like it. Topped with maître d' butter and served with Yukon Gold mashed potatoes and seasonal veggie.* Add a shrimp skewer for a little extra.*
Seasoned French Fries
Fresh Seasonal Vegetables
Twisted Mac & Cheese
Onion Ring Tower
Yukon Gold Mashed Potatoes
Side House Salad
Side Caesar Salad
Parmesan Romano Fries with Garlic Aioli
Hard Rock Rocksino Northfield Park is proud to be part of the Hard Rock Cafe tradition of fresh homemade, authentic culinary creations. We‘re also committed to offering unique local sourced ingredients and menu choice, available only here.
Greek Salad with Chicken
Fresh greens mixed with house-made Greek dressing, red pepper and red onion strips and topped with sliced cucumbers, Kalamata olives, grape tomatoes, pepperoncini, crumbled feta cheese and a fresh grilled chicken breast.
Fried Shrimp Platter
Lightly breaded jumbo shrimp, served with citrus coleslaw, seasoned fries and spicy cocktail sauce.
Fish Fillet Sandwich
Grilled or lightly breaded and fried fish on a toasted brioche bun with crisp lettuce, vine-ripened tomato and house-made tartar sauce.
Made right in our kitchen with freshly ground beef and topped with mushroom gravy. Served with Yukon Gold mashed potatoes and farm fresh seasonal vegetables.
Simmered Pot Roast
Our original “low and slow” recipe. Served with Yukon Gold mashed potatoes and farm fresh seasonal vegetables.
Soup of the Day
Ask your server about today’s fresh homemade soup.
Fresh, delicious desserts, shakes and coffees.
HOT FUDGE BROWNIE
Ben & Jerry’s® vanilla ice cream and hot fudge on a fresh homemade brownie, topped with chopped walnuts, chocolate sprinkles, fresh whipped cream and a cherry.† (enough to share)
CHEESECAKE MADE WITH OREO® COOKIE PIECES
Made in-house, a generous helping of Oreo® cookies baked in our rich and creamy NY-style cheesecake, drizzled with GHIRARDELLI® chocolate sauce with a decadent Oreo® cookie crust.
Homemade APPLE COBBLER
Thick, juicy apples are mixed with the finest spices and baked until golden brown. Our fresh apple cobbler is so good you’ll think your grandmother made it! Served warm with vanilla ice cream, topped with walnuts and GHIRARDELLI® caramel sauce.†
Classic Dinner-Style Milk Shakes
Your choice of vanilla or chocolate Ben & Jerry’s® ice cream. Another Hard Rock Cafe legend.
Put it in a souvenir 23 oz. hurricane glass or 20 oz. pint and keep the glass (additional fee)
Ask your server about our locally inspired, house baked dessert.
BEN & JERRY’S® ICE CREAM
Choose from chocolate or vanilla.
COFFEE / DECAF
SPECIALTY TEAS FROM TWININGS OF LONDON
Salted Caramel Cafe
Tia Maria, Baileys Irish Cream, Monin Salted Caramel, half & half, topped with whipped cream, caramel corn and caramel sauce.
Jameson Irish Whiskey, Baileys Irish Cream and Monin Spiced Brown Sugar, topped with whipped cream, chocolate morsels and chocolate syrup.
Baileys Irish Cream, Disaronno Amaretto, Monin Salted Caramel, shaken with half & half and topped with whipped cream and caramel sauce.
Enjoy on the rocks or ask your server to add a splash of your favorite to your coffee.
BAILEYS IRISH CREAM
COINTREAU ORANGE LIQUEUR
†Contains nuts or seeds. *Consuming raw or undercooked hamburgers, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.