Hard Rock Cafe Sydney Menu
The best ingredients in authentic creations, handcrafted by artists formerly known as chefs. This is what you came here for. Let’s get this party started.
A collection of our most popular appetizers: Signature Wings, Onion Rings, Tupelo Chicken Tenders, Southwest Spring Rolls and Potato Skins. Served with our homemade honey mustard, hickory barbecue and blue cheese dressings.*†
Hard Rock Nachos
Tortilla chips piled high and layered with three bean mix, Monterey Jack and cheddar cheeses, pico de gallo, jalapeños and green onions. Garnished with sour cream. Add southwest chicken, fajita beef, or pulled pork for a little extra.*
Jumbo wings, coated with our signature smoked dry rub, slow roasted and served with blue cheese dressing, carrot and celery sticks. Choice of Buffalo style or grilled with our Hickory BBQ, Tangy, Classic Rock, or Heavy Metal sauces or dry seasoned.†*
Tupelo Chicken Tenders
Hand-breaded, lightly fried chicken tenderloins, served with honey mustard and hickory barbecue sauces.†*
Southwest Spring Rolls
Stuffed with spinach, black beans, cilantro, corn, jalapenos, diced red peppers and Jack cheese. Served with freshly made Hard Rock salsa, guacamole and chipotle ranch dressing.†
Crispy Buffalo style cauliflower “wings” served with blue cheese, celery and carrot sticks.†
Crispy potato skins filled with our homemade cheese sauce, smoked bacon and green onions. Served with a side of sour cream.†*
Choose from our homemade dressings: ranch, honey mustard, Caesar, honey citrus, blue cheese, balsamic vinaigrette, light Italian and oil & vinegar.
Chicken Caesar Salad
Romaine lettuce tossed in our homemade Caesar dressing, topped with grilled chicken breast, croutons and shaved Parmesan cheese. Substitute your chicken for fajita beef, grilled shrimp or grilled salmon for a little extra.*
Grilled Chicken Arugula Salad
Baby arugula, thinly sliced grilled chicken, spicy pecans, dried cranberries and fresh oranges tossed in lemon balsamic vinaigrette, topped with crumbled feta cheese.†*
Haystack Chicken Salad
This Hard Rock special combines fresh mixed greens, carrots, corn, pico de gallo and shredded cheese with creamy ranch dressing. Topped with spiced pecans, crisp tortilla straws and your choice of Tupelo fried chicken or a grilled chicken breast.†*
Mixed greens topped with grilled chicken, avocado, tomatoes, red onions, egg, smoked bacon and Monterey Jack and cheddar cheese. Served with choice of dressing.*(g)
Beef burger topped with crisp seasoned bacon, cheddar cheese, golden fried onion ring, crisp lettuce and vine- ripened tomato.†*
ORIGINAL LEGENDARY® BURGER
Beef burger topped with crisp seasoned bacon, cheddar cheese, golden fried onion ring, crisp lettuce and vine- ripened tomato.†*
Our local Aussie burger cranks our Original Legendary up a notch to the next level. Melted cheddar cheese, caramelized onions, crisp seasoned bacon, beetroot, a fried egg, lettuce and vine-ripened tomato.†* (g)
Topped with spicy fried onions, fried jalapeños, pepper jack cheese with arugula, vine-ripened tomato and sriracha mayo.†*
Hickory Barbecue Bacon Cheeseburger
Beef burger basted with hickory barbecue sauce and topped with caramelized onions, cheddar cheese, smoked bacon, crisp lettuce and vine-ripened tomato.†*(g)
A house made patty of quinoa, red onion, portobello mushroom, eggs, pecans, barley, soy sauce, and breadcrumbs, topped with hummus, arugula, tomato, grilled red onion and cheddar cheese.†*
Guinness® Bacon Cheeseburger
Topped with Jameson bacon jam and GUINNESS cheese sauce, served with crisp lettuce and vine-ripened tomato.†*
The Big Cheeseburger
Topped with your choice of three thick slices of American, Monterey Jack, cheddar or Swiss cheese, served with crisp lettuce, vine-ripened tomato and red onion.†* (g
Java Lava Burger
Awakened with espresso rub and homemade lava sauce, crunchy java onions, melted cheddar cheese, crisp seasoned bacon, crisp lettuce and vine-ripened tomato, garnished with a fried jalapeño.†*
All burgers are served with seasoned fries
Sub onion rings, add braised mushrooms, bacon, caramelized onions, guacamole, American, Cheddar, Swiss or Jack cheese for a little extra.
Get your napkins ready, because our fork-tender signature smokehouse specialties are marinated in awesomeness before they’re slow-cooked, right here in our own in-house smokers. Served with seasoned fries, cowboy beans and citrus coleslaw.
Hickory-Smoked Barbecue Combo
Perfect for people who want it all — your choice of
ribs, chicken, or pulled pork.†* (g)
Hickory Smoked Ribs
Fall-off-the-bone tender baby back pork ribs, rubbed with our signature seasonings and basted with your choice of hickory or Texan barbecue sauce* (g). Available in a half rack or full rack.
Half chicken, brined then basted with our hickory barbecue sauce and roasted until fork-tender.* (g)
Love me tender? One bite of our slow-cooked, authentically Memphis pulled pork or chicken and you’ll know why we’d never trust something as important as this to anyone else. Served with seasoned fries, cowboy beans and citrus coleslaw.
Hickory-smoked pulled pork with chipotle barbecue sauce, cheddar and Monterey Jack cheese, crispy fried jalapeños and onions, piled high on a fresh Hard Rock burger bun. Served with seasoned fries, cowboy beans and citrus coleslaw.†*
Hickory-Smoked Pulled Pork
Hand-pulled smoked pork with hickory barbecue sauce on a toasted Hard Rock Burger bun. Served with seasoned fries, cowboy beans and citrus coleslaw.†* (g)
All our sandwiches are served with seasoned fries and citrus coleslaw. Sub onion rings or add a Caesar or House Salad for a little extra.
Classic Club Sandwich
Thinly sliced grilled chicken (served cold), smoked bacon, vine-ripened tomato, iceberg lettuce and rich mayonnaise on toasted sourdough bread.†*
Grilled Vegetable & Halloumi Wrap
Halloumi cheese with grilled zucchini, egg plant, red and green pepper, mushroom and asparagus with spiced mayo. Served with our signature side house salad.†*
Fresh, fine, earth-friendly ingredients are a given here. Certified Australian Angus Beef, always fire-grilled to perfection, just the way you like it. Legendary prime cuts, sourced from award winning properties in Darling Downs, Queensland and Byron Bay, New South Wales. Experience Australia's finest and tenderest beef full of buttery texture and stunning flavours.
New York Strip Steak
Big and juicy 12-oz(340g) New York strip steak, seasoned and fire-grilled just the way you like it. Topped with herb garlic butter and served with garlic smashed potatoes and seasonal veggie.* (g)
An 8-oz (220g) rump steak marinated in our very own home-made Tennessee barbecue sauce and grilled to your liking. Served with garlic smashed potatoes and seasonal veggies.*(g)
Darling Downs Wagyu rump has landed, known for its silk buttery texture along with stunningly sweet delicate caramel flavours, this 9-oz (255g) Wagyu is guaranteed to leave an impression. Char-grilled to your liking and topped with maître d' butter, served with garlic smashed potatoes and seasonal veggies.*(g)
Cape Byron Scotch Fillet
A 10-oz (300g) Australian Angus scotch fillet straight from the award winning McDonald family of New South Wales' north coast in Byron Bay. Char-grilled to your liking and topped with maître d' butter, served with garlic smashed potatoes and seasonal veggies. Add grilled shrimp.*(g)
It doesn't get any better than this: the freshest ingredients, sourced directly by our chefs and transformed into a feast fit for a rock star. Complement your entrée with a glass of one of our fine wines. Add a side Caesar or House Salad for a little extra.
Your choice of grilled chicken, beef or shrimp, served
with pico de gallo, Monterey Jack and cheddar cheese,
fresh guacamole, sour cream and warm tortillas.*
Twisted Mac, Chicken & Cheese
Cavatappi macaroni tossed in a three-cheese sauce with Classic wing sauce and roasted red peppers. Topped with Parmesan parsley bread crumbs and grilled chicken breast.†*
Grilled Tasmanian Salmon
8-oz (225g) fillet, wrapped in cedar paper, grilled tender drizzled with sweet and spicy barbecue sauce topped with herb garlic butter. Served with garlic smashed potatoes and seasonal veggies.*(g)
Blackened Chicken Pasta
Penne pasta tossed in house-made Alfredo sauce with fresh tomato and spinach, andouille sausage and chicken grilled Cajun style, then topped with Parmesan-Parsley cheese.†* *Substitute Cajun salmon or prawns available
Sides & Sauces
Tennessee Barbecue Sauce (g)
Blue Cheese Sauce
Hard Rock Gravy
Seasoned French Fries (g)
Twisted Mac & Cheese
Fresh Seasonal Vegetables (g)
Garlic Smashed Potatoes (g)
Side House Salad †
Side Caesar Salad †
Grilled Shrimp (g)
Sweet Potato Fries
Fresh, delicious desserts, shakes and coffees.
Hot Fudge Brownie
Vanilla ice cream and hot fudge on a fresh homemade brownie, topped with chopped walnuts, chocolate sprinkles, fresh whipped cream and a cherry.†
Oreo® Cookie Cheesecake
Made in-house, a generous helping of Oreo® cookies baked in our rich and creamy NY-style cheesecake, with a decadent Oreo® cookie crust.†
Fresh Apple Cobbler
Served warm with vanilla ice cream, topped with walnuts and caramel sauce.† Thick, juicy apples are mixed with the finest spices and baked until golden brown. Our fresh apple cobbler is so good you’ll think your grandmother made it!
Sinful Hot Fudge Sundae
Three large scoops of vanilla ice cream, topped with our famous hot fudge sauce, chopped walnuts, fresh whipped cream, chocolate sprinkles and a cherry. †
Your choice of vanilla or chocolate ice cream. Another Hard Rock Cafe legend. Put it in a souvenir 23-oz. Hurricane glass or 20-oz Pint for a little extra.
Our Hard Rock signature ice cream offerings are chocolate or vanilla.†
Try our dessert combo, a smaller serving of Apple Cobbler, Hot Fudge Brownie and Oreo® Cookie Cheesecake.†
Kids menu is for AGES 10 & under
A lil’ version of our famous Hard Rock Cafe burger with American Cheese on a classic bun served with fries.
An all-beef hot dog served on a bun with fries.
Hand-Breaded chicken tenderloins, fried golden brown served with fries. Comes with honey mustard sauce on the side.
Every Hard Rock Roxtar’s™ favorite — twisted macaroni & a creamy cheese sauce served with garlic toast and choice of a side of fries.
Oven Roasted Chicken Salad
Fresh greens, toasted croutons, oven roasted diced chicken breast, seasoned bacon bits, Cheddar and Jack cheeses. Served with your choice of dressing.
Happy Hour Cocktails
Get together for a Happy Hour that rocks! Monday to Friday from 3pm - 6pm. Enjoy selected 2 for 1 cocktails, $5 beers & $5 wine. We also offer a free plate of nachos with tabs of $75 or more. Excluding public holidays.
Bacardi Rum, Malibu Coconut Rum, banana liqueur, pineapple juice, orange juice & grenadine.
Malibu Coconut Rum and Blue Curacao mixed with pineapple juice.
Stolichnaya Raspberry Vodka, piña colada mix and fresh strawberries. Served frozen
A frozen blend of Bacardi Carta Blanca, strawberries and fresh lime juice.
Frozen concoction of Bacardi Carta Blanca, Malibu Coconut Rum and piña colada mix.
Long Island Iced Tea
Stolichnaya Vodka, Beefeater Gin, Bacardi Carta Blanca and De Kuyper Triple Sec with sweet & sour and a splash of Pepsi®
A rumbling blend of orange, mango and pineapple juice, infused with Bacardi Carta Blanca, Bacardi Carta Ora, Disaronno Amaretto and Monin Grenadine, garnished with an orange and maraschino cherry.
Bacardi Carta Blanca, Malibu Coconut Rum, banana liqueur, pineapple and orange juice with a splash of Monin grenadine
Banana Berry Colada
Malibu Coconut Rum blended with fresh bananas, strawberries and pina colada mix.
Private Dining Menus
Choose from our set group menus to make your corporate event, private party, or cherished large group dining an exquisite experience.
The Madonna Room is designed for smaller scale events with the exclusive feel the ‘Material Girl’ would come to expect. This boardroom style space serves up a fine dining experience and menu selection, along with 360 ̊ enclosure of the space for privacy. The room includes 3 LCD screen TV’s, chandeliers and adjustable lighting. And of course, all Madonna Hard Rock Memorabilia, all the time.
The Gold Menu is comprised of an assortment of freshly baked dinner rolls, a platter of mixed ceviche to share, your choice of char grilled prime cuts including beef striploin, rib eye and rump. A selection of four sides including roasted mushrooms, smashed potatoes, creamy leeks, rocket and parmesan salad, twisted mac and cheese, sautéed spinach or Hard Rock fries served with chimichurri, béarnaise and bordelaise sauces. For dessert we offer a selection of our legendary Apple Cobbler, Hard Rock brownie and Oreo cheesecake, and vanilla ice cream.
The Platinum Menu begins with a complimentary sparkling wine reception and an assortment of freshly baked dinner rolls. Appetizers are made up of a platter of mixed ceviche, a selection of gourmet sausages and our signature Hickory BBQ platter. The choice of mains come from our char grilled prime cuts which include beef striploin, rib eye, rump and lamb rump. Four side dishes of your choice: roasted mushrooms, smashed potatoes, creamy leeks, rocket and parmesan salad, twisted mac & cheese, sautéed spinach or Hard Rock Fries and Mushroom, chimichurri, béarnaise and bordelaise sauces. For dessert we serve our legendary apple cobbler, Hard Rock brownie & Oreo cheesecake and vanilla ice cream.
The Diamond Menu is made up of an assortment of freshly baked dinner rolls. Appetizers are made up of a platter of mixed ceviche, a selection of gourmet sausages.The choice of mains come from our char grilled prime cuts of meat including beef striploin, rib eye, rump and lamb rump. Four side dishes of your choice: roasted mushrooms, smashed potatoes, creamy leeks, rocket and parmesan salad, twisted mac & cheese, sautéed spinach or Hard Rock Fries and Mushroom, chimichurri, béarnaise and bordelaise sauces. For dessert we serve our legendary apple cobbler, Hard Rock brownie & Oreo cheesecake and vanilla ice cream.
We hold allergy information for all menu items, please speak to your server for further details. If you suffer from a food allergy please ensure that your server is aware at time of order.
†Contains nuts or seeds. *Consuming raw or undercooked hamburgers, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. (g) indicates items that can be prepared gluten free.